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A Pilot Study about Possible Gluten Sensitivity in Korean Urticaria Patients

Park J, Lee D, Kwon SH, Song JY, Baek YS, Jeon J

No abstract available.
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Linear IgA Bullous Dermatosis

Kim HJ, Kim YK, Pyo HC, Lee CW

  • KMID: 2231491
  • Korean J Dermatol.
  • 1987 Aug;25(4):525-530.
A case of linear IgA bullous dermatosis reported. A 32-year-old male with pruritic, papulovesicular eruptions on the whole body of 2 months' duration was examined. He had no history of...
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Non-celiac Gluten Sensitivity

Cha RR, Kim HJ

Non-celiac gluten sensitivity (NCGS) is a term that is used to describe individuals who are not affected by celiac disease or wheat allergy, yet they have intestinal and/or extra-intestinal symptoms...
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Usefulness of specific IgE antibody levels to wheat, gluten, and ω-5 gliadin for wheat allergy in Korean children

Yoon J, Jeong K, Lee S

PURPOSE: The aim of this study was to assess the clinical usefulness and added diagnostic value of specific IgE antibodies to wheat, gluten, and ω-5 gliadin in diagnosing wheat allergy...
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Early Infant Feeding Practices May Influence the Onset of Symptomatic Celiac Disease

Vajpayee S, Sharma SD, Gupta R, Goyal A, Sharma A

PURPOSE: To study whether breastfeeding and breastfeeding status during gluten introduction influences the age at diagnosis of celiac disease (CD). In addition to study, whether the timing of gluten introduction...
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Symptomatic improvement with gluten restriction in irritable bowel syndrome: a prospective, randomized, double blinded placebo controlled trial

Zanwar VG, Pawar SV, Gambhire P, Jain SS, Surude RG, Shah VB, Contractor QQ, Rathi PM

BACKGROUND/AIMS: The existence of non-celiac gluten sensitivity has been debated. Indeed, the intestinal and extra-intestinal symptoms of many patients with irritable bowel syndrome (IBS) but without celiac disease or wheat...
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Wheat-Induced Anaphylaxis in Korean Adults: A Report of 6 Cases

Lee SE, Lee SY, Jo EJ, Kim MY, Kim SH, Chang YS

Wheat is a common cause of food allergy. Wheat-induced anaphylaxis (WIA) and wheat-dependent exercise induced anaphylaxis (WDEIA) are severe forms of immunoglobulin E (IgE) mediated allergic reaction to wheat protein....
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Diagnosis of Food Hypersensitivity and Food Intolerance in Patients with a Functional Gastrointestinal Disorder

Lee HS, Lee KJ

Patients with a functional gastrointestinal disorder (FGID) frequently report abdominal discomfort and bloating after ingesting specific foods. However, evidence on the relationship between foods and symptoms is lacking. In addition,...
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Adult Celiac Disease and Its Malignant Complications

Freeman HJ

  • KMID: 2284140
  • Gut Liver.
  • 2009 Dec;3(4):237-246.
Adult celiac disease is a chronic intestinal disorder that has been estimated to affect up to 1-2% of the population in some nations. Awareness of the disease has increased, but...
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Influence of Additives on the Yield and Pathogenicity of Conidia Produced by Solid State Cultivation of an Isaria javanica Isolate

Kim JJ, Xie L, Han JH, Lee SY

Recently, the Q biotype of tobacco whitefly has been recognized as the most hazardous strain of Bemisia tabaci worldwide, because of its increased resistance to some insecticide groups. As an...
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Evaluation of symptoms and symptom combinations in histamine intolerance

Schnedl WJ, Lackner S, Enko D, Schenk M, Holasek SJ, Mangge H

BACKGROUND/AIMS: Food intolerance/malabsorption, particularly histamine intolerance (HIT), may cause nonspecific functional gastrointestinal and extraintestinal symptoms. We evaluated gastrointestinal and extraintestinal symptoms in patients with HIT. METHODS: In an analysis of outpatients'...
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Alterations of Food-specific Serum IgG4 Titers to Common Food Antigens in Patients With Irritable Bowel Syndrome

Lee HS, Lee KJ

  • KMID: 2395427
  • J Neurogastroenterol Motil.
  • 2017 Oct;23(4):578-584.
  • doi: 10.5056/jnm17054
BACKGROUND/AIMS: The role of dietary factors in the pathogenesis of irritable bowel syndrome (IBS) is still unclear. The aim of this study was to compare IgG4 levels to common food...
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Dietary Triggers in Irritable Bowel Syndrome: Is There a Role for Gluten?

Volta U, Pinto-Sanchez MI, Boschetti , Caio G, De Giorgio R, Verdu EF

  • KMID: 2433448
  • J Neurogastroenterol Motil.
  • 2016 Oct;22(4):547-557.
  • doi: 10.5056/jnm16069
A tight link exists between dietary factors and irritable bowel syndrome (IBS), one of the most common functional syndromes, characterized by abdominal pain/discomfort, bloating and alternating bowel habits. Amongst the...
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Celiac Disease in South Jordan

Altamimi E

PURPOSE: Celiac disease, an autoimmune enteropathy triggered by exposure to gluten, is not uncommon in South Jordan. However, its prevalence is underestimated due to lack of physician awareness of the...
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A Case of Gluten Allergy in a 4-Year-Old Boy With Recurrent Urticaria

Park HB, Choi BS, Kim MN, Hong JY, Lee KE, Lee YJ, Beak JY, Kim KW, Sohn MH, Kim KE

  • KMID: 2315039
  • Pediatr Allergy Respir Dis.
  • 2010 Dec;20(4):292-296.
Wheat is the most widely cultivated grain and an important source of food and dietary protein. Wheat proteins are classified based on extraction in different solvents, which are albumin, globulin,...
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Effect of a Gluten Free Diet on Hepatitis B Surface Antibody Concentration in Previously Immunized Pediatric Celiac Patients

Zifman E, Zevit N, Heshin-Bekenstein M, Turner D, Shamir R, Silbermintz A

PURPOSE: To evaluate the effect of gluten-free diet (GFD) on hepatitis B surface antibody (HBsAb) concentrations among previously immunized pediatric celiac disease (CD) subjects. METHODS: We retrospectively evaluated pediatric CD subjects...
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Effects of corn gluten hydrolyzates, branched chain amino acids, and leucine on body weight reduction in obese rats induced by a high fat diet

Bong HY, Kim JY, Jeong HI, Moon MS, Kim J, Kwon O

  • KMID: 2313432
  • Nutr Res Pract.
  • 2010 Apr;4(2):106-113.
In this study, we compared corn gluten hydrolyzates, BCAAs, and leucine for their effects on body weight reduction in high fat-induced obese rats in order to determine the major active...
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Prevalence of Anti-deamidated Gliadin Peptide Antibodies in Asian Patients With Irritable Bowel Syndrome

Lu W, Gwee KA, Siah KT, Kang JY, Lee R, Ngan CC

  • KMID: 2381176
  • J Neurogastroenterol Motil.
  • 2014 Apr;20(2):236-241.
BACKGROUND/AIMS: Non-celiac gluten sensitivity has been increasingly recognized as a predisposing factor for irritable bowel syndrome (IBS)-like symptoms in Western populations where celiac disease (CD) is relatively common. In Asia...
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The effects of dietary caloric distribution and exchange on insulin secretion and insulin resistance in rats

Choi SB, Park BA, Yeom SJ, Park S

  • KMID: 2252910
  • Korean J Med.
  • 2002 Feb;62(2):194-203.
BACKGROUND: In Korea, the prevalence of type 2 diabetes has been rapidly increased in parallel with the westernization of eating behavior, which can be potential contributors for insulin resistance. We...
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Assessment of Aortic Elasticity in Patients with Celiac Disease

Bayar N, Çekin AH, Arslan Å, Çağırcı G, Küçükseymen S, Çay S, Harmandar , YeÅŸil B

BACKGROUND AND OBJECTIVES: Celiac disease (CD) is a chronic autoimmune disorder induced by dietary gluten intake by individuals who are genetically sensitive. Many studies report an increased risk of cardiovascular...
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