Cancer Res Treat.  2004 Oct;36(5):315-323.

Activity of Green Tea Polyphenol Epigallocatechin-3-gallate Against Ovarian Carcinoma Cell Lines

Affiliations
  • 1Department of Obstetrics and Gynecology, The Catholic University of Korea, Seoul, Korea. ahnws@catholic.ac.kr
  • 2Catholic Research Institutes of Medical Science College of Medicine, The Catholic University of Korea, Seoul, Korea.
  • 3Department Obstetrics and Gynecology, College of Medicine, Chosun University, Gwang-ju, Korea.
  • 4Department of Food Function Research, Korea Food Research Institute, Korea.
  • 5Department of Bioscience and Biotechnology, SeJong University, Seoul, Korea.
  • 6College of Pharmacy, Seoul National University, Seoul, Korea.

Abstract

PURPOSE
A constituent of green tea, (-)-epigallocatechin-3-gallate (EGCG), is known to possess anti-cancer properties. In this study, the time-course of the anticancer effects of EGCG on human ovarian cancer cells were investigated to provide insights into the molecular-level understanding of the growth suppression mechanism involved in EGCG-mediated apoptosis and cell cycle arrest. MATERIALS AND METHODS: Three human ovarian cancer cell lines (p53 negative, SKOV-3 cells; mutant type p53, OVCAR-3 cells; and wild type p53, PA-1 cells) were used. The effect of EGCG treatment was studied via a cell count assay, cell cycle analysis, FACS, Western blot and macroarray assay. RESULTS: EGCG exerts a significant role in suppressing ovarian cancer cell growth, showed dose dependent growth inhibitory effects in each cell line and induced apoptosis and cell cycle arrest. The cell cycle was arrested at the G1 phase by EGCG in SKOV-3 and OVCAR-3 cells. In contrast, the cell cycle was arrested in the G1/S phase in PA-1 cells. EGCG differentially regulated the expression of genes and proteins (Bax, p21, Retinoblastoma, cyclin D1, CDK4 and Bcl-XL) more than 2 fold, showing a possible gene regulatory role for EGCG. The continual expression in p21WAF1 suggests that EGCG acts in the same way with p53 proteins to facilitate apoptosis after EGCG treatment. Bax, PCNA and Bcl-X are also important in EGCG-mediated apoptosis. In contrast, CDK4 and Rb are not important in ovarian cancer cell growth inhibition. CONCLUSION: EGCG can inhibit ovarian cancer cell growth through the induction of apoptosis and cell cycle arrest, as well as in the regulation of cell cycle related proteins. Therefore, EGCG-mediated apoptosis could be applied to an advanced strategy in the development of a potential drug against ovarian cancer.

Keyword

(-)-epigallocatechin-3-gallate (EGCG); Ovarian Cancer; Apoptosis; Cell Cycle

MeSH Terms

Apoptosis
Blotting, Western
Cell Count
Cell Cycle
Cell Cycle Checkpoints
Cell Line*
Cyclin D1
G1 Phase
Humans
Ovarian Neoplasms
Proliferating Cell Nuclear Antigen
Retinoblastoma
Tea*
Cyclin D1
Proliferating Cell Nuclear Antigen
Tea

Figure

  • Fig. 1 Growth inhibition effects of EGCG on various ovarian cancer cell lines, SKOV-3, OVCAR-3 and PA-1 cells, at different concentrations. Cells (105 cells/well) were cultured in 12-well plates, in triplicate, overnight and treated with EGCG at increasing concentrations. After EGCG treatment, cells were cultured for 6 days and then trypsinized for counting under a microscope. The mean cell count values from triplicate measurements were plotted. Values and bars represent the mean and SD, respectively.

  • Fig. 2 Detection of EGCG-induced cell death in ovarian cancer cells. Quantitative analysis of the apoptotic cells using annexin V-FITC and PI in exponentially growing SKOV-3, OVCAR-3 and PA-1 cells Each cell line was incubated for 2 days. Flow cytometric analysis was performed on 105 cells and the percentages apoptotic, live and dead cells measured. The graph shows the percentage of the lower right (LR; annexin+/PI-) cells represents early apoptotic cells, and the upper right (UR; annexin+/PI+) dead (late apoptotic plus necrosis) cells. Data are the mean and SD of three separate experiments. Quadrant statistics for labeled cells are displayed for ■ control, □ 25 µmol, ▒ 50 µmol and ▓ 100 µmol.

  • Fig. 3 Confirmation of the macroarray assay by RT-PCR analysis. Total RNA obtained from SKOV-3 cells without and with EGCG treatment (lane -) and (lane +), respectively, were subjected to RT-PCR analysis, as described in Materials and methods.

  • Fig. 4 Western blot analyses for cell cycle-related proteins. Total extracts obtained from SKOV-3 cells without and with EGCG treatment (lane -) and (lane +), respectively, were subjected to Western blot analysis, as described in Materials and methods.


Reference

1. Newman B, Millikan RC, King MC. Genetic epidemiology of breast and ovarian cancers. Epidemiol Rev. 1997; 19:69–79. PMID: 9360904.
Article
2. Kim JS, Bae JS, Kim KH, Ahn CH, Oh SJ, Jeon HM, Lim KW, Chun CS. Clinical Analysis of PTEN, p53 and Her-2/neu Expressions in Thyroid Cancers. Cancer Res Treat. 2001; 33:433–437.
Article
3. Kitano H. Tumour tactics. Nature. 2003; 426:125. PMID: 14614483.
4. Ji BT, Chow WH, Hsing AW, McLaughlin JK, Dai Q, Gao YT, Blot WJ, Fraumeni JF Jr. Green tea consumption and the risk of pancreatic and colorectal cancers. Int J Cancer. 1997; 70:255–258. PMID: 9033623.
Article
5. Kato I, Tominaga S, Matsuura A, Yoshii Y, Shirai M, Kobayashi S. A comparative case-control study of colorectal cancer and adenoma. Jpn J Cancer Res. 1990; 81:1101–1108. PMID: 2125036.
Article
6. Imai K, Suga K, Nakachi K. Cancer-preventive effects of drinking green tea among a Japanese population. Prev Med. 1997; 26:769–775. PMID: 9388788.
Article
7. Asano Y, Okamura S, Ogo T, Eto T, Otsuka T, Niho Y. Effects of (-)-epigallocatechin gallate on leukemic blast cells from patients with acute myeloblastic leukemia. Life Sci. 1997; 60:135–142. PMID: 9000119.
8. Ahmad N, Feyes DK, Nieminen AL, Agarwal R, Mukhtar H. Green tea constituent epogallocatechin-3-gallate and induction of apoptosis and cell cycle arrest in human carcinoma cells. J Natl Cancer Inst. 1997; 89:1881–1886. PMID: 9414176.
9. Gao YT, McLaughlin JK, Blot WJ, Ji BT, Dai Q, Fraumeni JF Jr. Reduced risk of esophageal cancer associated with green tea consumption. J Natl Cancer Inst. 1994; 86:855–858. PMID: 8182766.
Article
10. Jankun J, Selman SH, Swiercz R, Skrzypczak-Jankun E. Why drinking green tea could prevent cancer. Nature. 1997; 387:561. PMID: 9177339.
Article
11. Yang CS, Wang ZY. Tea and cancer. J Natl Cancer Inst. 1993; 85:1038–1049. PMID: 8515490.
Article
12. Komori A, Yatsunami J, Okabe S, Abe S, Hara K, Sugamura M, Kim SJ, Fujiki H. Anti-carcinogenic activity of green tea polyphenols. J Cancer Res Clin Oncol. 1993; 23:186–190.
13. Paschka AG, Butler R, Young CYF. Induction of apoptosis in prostate cancer cell lines by the green tea component, (-)-epigallocatechin-3 gallate. Cancer Letters. 1998; 130:1–7. PMID: 9751250.
14. Anderson RF, Fisher LJ, Hara Y, Harris T, Mak WB, Melton LD, Packer JE. Green tea catechins partially protect DNA from OH radical-induced strand breaks and base damage through fast chemical repair of DNA radicals. Carcinogenesis. 2001; 22:1189–1193. PMID: 11470748.
15. Anderson RF, Amarasinghe C, Fisher LJ, Mak WB, Packer JE. Reduction in free-radical-induced DNA strand breaks and base damage through fast chemical repair by flavonoids. Free Radic Res. 2000; 33:91–103. PMID: 10826925.
Article
16. Mukhtar H, Ahmad N. Tea polyphenols: prevention of cancer and optimizing health. Am J Clin Nutr. 2000; 71:1698S–1702S. PMID: 10837321.
Article
17. Kavanagh KT, Hafer LJ, Kim DW, Mann KK, Sherr DH, Rogers AE, Sonenshein GE. Green tea extracts decrease carcinogen-induced mammary tumor burden in rats and rate of breast cancer cell proliferation in culture. J Cell Biochem. 2001; 82:387–398. PMID: 11500915.
Article
18. Jung YD, Ellis LM. Inhibition of tumour invasion and angiogenesis by epigallocatechin gallate (EGCG), a major component of green tea. Int J Exp Pathol. 2001; 82:309–316. PMID: 11846837.
Article
19. Ahmad N, Cheng P, Mukhtar H. Cell cycle dysregulation by green tea polyphenol epigallocatechin-3-gallate. Biochem Biophys Res Commun. 2000; 275:328–334. PMID: 10964666.
Article
20. Otsuka T, Ogo T, Eto T, Asano Y, Suganuma M, Niho Y. Growth inhibition of leukemic cells by(-) epogallocatechin gallate, the main constituent of green tea. Life Sci. 1998; 63:1397–1403. PMID: 9952285.
21. Yang GY, Liao J, Kim KH, Yurkow EJ, Yang CS. Inhibition of growth and induction of apoptosis in human cancer cell lines by tea polyphenols. Carcinogenesis. 1998; 19:611–616. PMID: 9600345.
Article
22. Suganuma M, Okabe S, Sucoka N, Sueoka E, Matsuyama E, Imai K, Nakachi K, Fujiki H. Green tea and cancer chemoprevention. Mutation Res. 1999; 428:339–344. PMID: 10518005.
Article
23. Okabe S, Ochiai Y, Aida M, Park K, Kim SJ, Nomura T, Suganuma M, Fujiki H. Mechanistic aspects of green tea as a cancer preventive: effect of components on human stomach cancer cell lines. Jpn J Cancer Res. 1999; 90:733–739. PMID: 10470285.
Article
24. Yamane T, Nakatani H, Kikuoka N, Matsumoto H, Iwata Y, Kitao Y, Oya K, Takahashi T. Inhibitory effects and toxicity of green tea polyphenols for gastrointestinal carcinogenesis. Cancer. 1996; 77:1662–1667. PMID: 8608559.
Article
25. Bernardini M, Weberpals J, Squire JA. The use of cytogenetics in understanding ovarian cancer. Biomed Pharmacother. 2004; 58:17–23. PMID: 14739058.
Article
Full Text Links
  • CRT
Actions
Cited
CITED
export Copy
Close
Share
  • Twitter
  • Facebook
Similar articles
Copyright © 2024 by Korean Association of Medical Journal Editors. All rights reserved.     E-mail: koreamed@kamje.or.kr