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A Case of Perilla Seeds-induced Anaphylaxis

  • KMID: 2299645
  • Korean J Asthma Allergy Clin Immunol.
  • 2006 Mar;26(1):94-97.
Perilla is a Korean traditioanal crop and perilla seeds are frequently consumed in many food products as seasonings and seed oil in this country. To our knowledge, this is the...
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A Case of Oral Allergy Syndrome to Perilla Seeds

Park CK, Choi JH, Kim HO, Lee BH, Park CW, Lee CH

  • KMID: 2248902
  • Korean J Dermatol.
  • 2006 Dec;44(12):1423-1425.
Oral allergy syndrome (OAS), an immediate swelling and itching sensation of the mouth and throat after ingestion of a food allergen, is the most common food allergy-related manifestation. It can...
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A Case of Perilla Allergy in a 2-Year-old Boy

Song JE, Lee JR, Park YH, Hong JY, Son SM, Kim KW, Koh H, Chung KS, Sohn MH, Kim KE

  • KMID: 2314923
  • Pediatr Allergy Respir Dis.
  • 2009 Mar;19(1):78-83.
Even though perilla is one of the most commonly consumed grain in Asia including Korea, perilla allergy is rare. A 2 year-old boy had erythematous popular urticaria on his whole...
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Fatty Acid Content in Perilla Cultivars and Commercial Oils Determined by GC Analysis

Lee J, Rodriguez , Kim YJ, Lee MH, Cho EJ, Lee S

The content analysis of fatty acids in Perilla cultivars and commercial oils is conducted through gas chromatography with a flame ionization detector. Results show that Perilla cultivars, such as Deulsaem...
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A Case of Lipoid Pneumonia after Ingestion of Green Perilla Oil

Jeong KJ, Kim YE, Lim GJ, Suh KD, Kim JD, Lee JH, Koo DY, Lee IS

We report a case of lipoid pneumo nia in a 57-year-old man who had a history of ingestion of green perilla oil and residual neurologic deficit of cerebral infarction with...
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Anti-atherosclerotic effects of perilla oil in rabbits fed a high-cholesterol diet

Cha Y, Jang JY, Ban YH, Guo H, Shin K, Kim TS, Lee SP, Choi J, An ES, Seo DW, Yon JM, Choi EK, Kim YB

Anti-atherosclerosis effects of perilla oil were investigated, in comparison with lovastatin, in rabbits fed a high-cholesterol diet (HCD). Hypercholesterolemia was induced in rabbits by feeding the HCD containing 0.5% cholesterol...
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Perilla oil improves blood flow through inhibition of platelet aggregation and thrombus formation

Jang JY, Kim TS, Cai J, Kim J, Kim Y, Shin K, Kim KS, Lee SP, Kang MH, Choi EK, Rhee MH, Kim YB

The inhibitory effects of perilla oil on the platelet aggregation in vitro and thrombosis in vivo were investigated in comparison with aspirin, a well-known blood flow enhancer. Rabbit platelet-rich plasma...
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A Case of Lipid Pneumonia by Green Perilla Oil

Kim HJ, Jeong DJ, Kim KH, Kim SH, Lee SJ, Kim WJ, Han SS

Exogenous lipid pneumonia is a rare disease resulting from the aspiration or inhalation of vegetable, animal, or mineral oils. In Korea, the most frequently implicated agent is squalen, which can...
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Effects of perilla oil on plasma concentrations of cardioprotective (n-3) fatty acids and lipid profiles in mice

Chung KH, Hwang HJ, Shin KO, Jeon WM, Choi KS

  • KMID: 2313677
  • Nutr Res Pract.
  • 2013 Aug;7(4):256-261.
The aim of this study was to examine the effects of perilla oil as well as several vegetable oils, including flaxseed oil, canola oil, and rice bran oil on plasma...
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The Effect of Grape Seed Oil, Perilla Oil, or Corn Oil-Containing Diet on Lipid Patterns in Rats and Fatty-Acid Composition in Their Liver Tissues

Kang MH, Park WJ, Lee JH, Chung HK

  • KMID: 2257512
  • Korean J Nutr.
  • 2005 Jan;38(1):3-10.
The study analyzed the lipid patterns and fatty acid compositions of serum and liver tissues in groups of Sparague-Dawley rats. Some of the groups were fed with an basal diet,...
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Occupational asthma caused by inhaling smoke from roasting perilla seeds

Jung S, Lee WY, Yong SJ, Shin KC, Kim CW, Lee JH, Jung YR, Kim HS, Yu TS, Kim SH

Perilla is an Asian grain that consumed for food ingredient, oil crops, medicinal materials through the process of roasting. A 49-year-old male has been roasting grains for 10 years, who...
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Inhibition of Proinflammatory Cytokine Generation in Lung Inflammation by the Leaves of Perilla frutescens and Its Constituents

Lim HJ, Woo KW, Lee KR, Lee SK, Kim HP

  • KMID: 2048332
  • Biomol Ther.
  • 2014 Jan;22(1):62-67.
This study was designed to find some potential natural products and/or constituents inhibiting proinflammatory cytokine generation in lung inflammation, since cytokines such as tumor necrosis factor-alpha (TNF-alpha) and interleukin-6 (IL-6)...
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Effects of Caffeic Acid, Myristicin and Rosemarinic Acid on the Gene Expression and Production of Airway MUC5AC Mucin

Lee HJ, Lee KR, Hong JH, Lee CJ

Perilla frutescens was empirically used for controlling airway inflammatory diseases in folk medicine. We investigated whether caffeic acid, myristicin and rosemarinic acid derived from Perilla frutescens significantly affect the gene...
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Inhibitory activities of Perilla frutescens britton leaf extract against the growth, migration, and adhesion of human cancer cells

Kwak Y, Ju J

BACKGROUND/OBJECTIVES: Perilla frutescens Britton leaves are a commonly consumed vegetable in different Asian countries including Korea. Cancer is a major cause of human death worldwide. The aim of the current...
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The Neuro-Protective Effect of the Methanolic Extract of Perilla frutescens var. japonica and Rosmarinic Acid against H2O2-Induced Oxidative Stress in C6 Glial Cells

Lee AY, Wu TT, Hwang BR, Lee J, Lee MH, Lee S, Cho EJ

Neurodegenerative diseases are often associated with oxidative damage in neuronal cells. This study was conducted to investigate the neuro-protective effect of methanolic (MeOH) extract of Perilla frutescens var. japonica and...
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Anti-hyperglycemic effects and signaling mechanism of Perilla frutescens sprout extract

Kim DH, Kim SJ, Yu KY, Jeong SI, Kim SY

BACKGROUND/OBJECTIVES: Perilla frutescens (L.) Britton var. (PF) sprout is a plant of the labiate family. We have previously reported the protective effects of PF sprout extract on cytokine-induced β-cell damage....
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Simultaneous Molecular Detection of Cryptosporidium and Cyclospora from Raw Vegetables in Korea

Sim S, Won J, Kim JW, Kim K, Park WY, Yu JR

Cryptosporidium and Cyclospora are well-known coccidian protozoa that can cause waterborne and foodborne diarrheal illnesses. There have been a few reports regarding contamination in different vegetables with Cryptosporidium, but no...
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Perilla frutescens var. japonica and rosmarinic acid improve amyloid-β25-35 induced impairment of cognition and memory function

Lee AY, Hwang BR, Lee MH, Lee S, Cho EJ

BACKGROUND/OBJECTIVES: The accumulation of amyloid-β (Aβ) in the brain is a hallmark of Alzheimer's disease (AD) and plays a key role in cognitive dysfunction. Perilla frutescens var. japonica extract (PFE)...
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Different Sources of omega Fatty Acids at the Fixed Ratio of p/s Affect Glutathione Dependent Enzymes in Rat Hepatocarcinogenesis

Lee HJ, Kim HK, Choi H

  • KMID: 1618390
  • Korean J Nutr.
  • 2003 Oct;36(8):785-792.
This study is conducted to determine the effects of dietary source of omega3 fatty acids on preneoplastic foci and the glutathione dependent enzymes in rat hepatocarcinogenesis initiated by diethylnitrosamine (DEN)....
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Protective effects of perilla oil and alpha linolenic acid on SH-SY5Y neuronal cell death induced by hydrogen peroxide

Lee AY, Choi JM, Lee MH, Lee J, Lee S, Cho EJ

BACKGROUND/OBJECTIVE: Oxidative stress plays a key role in neuronal cell damage, which is associated with neurodegenerative disease. The aim of present study was to investigate the neuroprotective effects of perilla...
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