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Two Cases of Urticaria Developed by Antianemics which Contain Cow's Milk Protein (casein) or Egg White Protein (ovalbumin)

Kim ES, Han DK, Kwon BC, Choi SY, Sohn MH, Kim KE

  • KMID: 1592981
  • Pediatr Allergy Respir Dis.
  • 2004 Jun;14(2):167-172.
Hemo-Q (R) and Albumax (R) solution are widely used antianemics. Hemo-Q (R) contains cow's milk protein (casein) and Albumax (R) contains egg white protein (ovalbumin). Cow's milk protein and egg...
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Effect of Different Vitamin E-deficient Basal Diets on Hepatic Catalase and Microsomal Cytochrome P-450 and b5 in Rats

Hong YS, Sung NE

Male Wistar rats maintained for a period of 6 weeks on a basal vitamin E-deficiency diet consisting of 70% sucrose, 20% vatamin-free casein, 4% tocopherol, stripped lard, 4% salt mixture,...
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A Case of an Infant Diagnosed with Cow's Milk Allergy and Concurrent Meat Allergy via ImmunoCAP ISAC®

Jo SY, Lee CH, Kim SW, Hwang YH

Approximately 13–20% of infants with milk allergies concurrently exhibit beef allergies. Here, we report a 24-month-old infant who exhibited both pork and beef allergies, concurrently with a milk allergy. The...
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Usefulness of casein specific IgE and IgG antibodies to immediate type cow's milk allergy

Lim JH, Jeong KU, Lee JM, Lee KE, Lee S

PURPOSE: Cow's milk-specific IgE (CM-IgE) has been proposed as one of the valuable markers for diagnosis of clinical cow's milk (CM) allergy. In this study, we evaluated the additional usefulness...
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Cow's Milk Protein-specific IgE Concentrations in Two Age Groups of Children with cow's Milk Allergy

Shin MY, Han YS, Park HY, Ahn YH, Chung EH, Ahn KM, Lee SI

  • KMID: 2314336
  • Pediatr Allergy Respir Dis.
  • 2004 Sep;14(3):207-214.
BACKGROUND: About 70-80% of children with cow's milk allergy (CMA) become outgrown clinically by the age of 3 years. Casein, one of the three major cow's milk proteins (casein, beta-lactoglobulin...
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Casein kinase 2 is a critical determinant of the balance of Th17 and Treg cell differentiation

Jang SW, Hwang SS, Kim HS, Lee KO, Kim MK, Lee W, Kim K, Lee GR

Th17 cells promote inflammatory reactions, whereas regulatory T (Treg) cells inhibit them. Thus, the Th17/Treg cell balance is critically important in inflammatory diseases. However, the molecular mechanisms underlying this balance...
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Biocidal Effect of a Sanitizer/Disinfectant, Foodsafe, against Bacteria, Yeast, and Mycobacteria

Choi TY

BACKGROUND: Sanitizers and disinfectants are essential for hygienic control to prevent food poisoning. We evaluated the biocidal activity of a chlorine-based sanitizer/disinfectant, Foodsafe (Neochemical, Paju, Korea), against bacteria, yeasts, and...
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A Milk Protein, Casein, as a Proliferation Promoting Factor in Prostate Cancer Cells

Park SW, Kim JY, Kim YS, Lee SJ, Lee SD, Chung MK

PURPOSE: Despite most epidemiologic studies reporting that an increase in milk intake affects the growth of prostate cancer, the results of experimental studies are not consistent. In this study, we...
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Production and Characterization of a New alpha-Glucosidase Inhibitory Peptide from Aspergillus oryzae N159-1

Kang MG, Yi SH, Lee JS

An alpha-glucosidase inhibitor was developed from Aspergillus oryzae N159-1, which was screened from traditional fermented Korean foods. The intracellular concentration of the inhibitor reached its highest level when the fungus...
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A Study on the Calcium Bioavailability of Eggshell Powder in the Growing Rats

Chang SO

  • KMID: 2269684
  • Korean J Nutr.
  • 2003 Sep;36(7):684-690.
This study has investigated the bioavailability of calcium in eggshell powder (ESP) for the purpose of reutilizing eggshells as the calcium source. The experiment was designed 2 X 2 factorial...
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Successful management of severe cow's milk allergy with omalizumab treatment and CD-sens monitoring

Nilsson C, Nordvall L, Johansson , Nopp A

Food allergy is common in children and young adults and may be difficult to diagnose and is at present treated with avoidance of the food in question. The aim of...
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Effects of Soy Protein and Isoflavones on Bone Mineral Density in Crowing Female Rats

Choi MJ, Cho HJ

  • KMID: 1618341
  • Korean J Nutr.
  • 2003 May;36(4):359-367.
The purpose of this study was to examine the impact of soy protein and soy isoflavones on bone and mineral density in young female Sprague-Dawley rats. Fifty eight rats (body...
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The Effects of Level of Isoflavones Supplementation on Bone Mineral Density in Growing Female Rats

Choi MJ, Jung YJ

  • KMID: 2269978
  • Korean J Nutr.
  • 2006 Jun;39(4):338-346.
The overall purpose of this study was to investigate the effects of level of isoflavones supplementation on bone metabolism in growing female rats. The effects of level of isoflavones supplementation...
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Comparison of E. coli Infiltration between New Synthetic Absorbable Sutures

Choi HJ, Chae HD

PURPOSE: The proper selection of suture is very important to minimize infection after gastrointestinal anastomosis and closure, which is one of the causes of postoperative complications such as leakage and...
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The Effect of Isoflavone Suplementation on Bone Mineral Density and Bone Mineral Content in Growing Male Rats

Choi MJ, Chae JH

  • KMID: 2269841
  • Korean J Nutr.
  • 2005 Jun;38(5):373-379.
This study was performed to determine the effect of isoflavone on bone mineral density and bone mineral content in growing male rats. Twenty male, Sprague-Dawley rats were assigned to groups,...
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Cross-Reactivity Between the Soybean Protein P34 and Bovine Caseins

Candreva A, Smaldini P, Curciarello R, Cauerhff A, Fossati CA, Docena GH, Petruccelli S

PURPOSE: Soy-based formulas are widely used as dairy substitutes to treat milk allergy patients. However, reactions to soy have been reported in a small proportion of patients with IgE-mediated milk...
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Effects of Arginine Supplementation on Bone Mineral Density in Growing Female Rats

Choi MJ

  • KMID: 2259923
  • Korean J Nutr.
  • 2007 Apr;40(3):235-241.
The aim of this study was to define an arginine effect when added to a diet. The influence of arginine supplements on bone mineral density and content were studied in...
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Effects of Different Kinds of Korean Soybeans on Body Lipids and Lipid Peroxidation in Rats

Kim HY, Han YH, Kim MH, Kim KS

  • KMID: 2259922
  • Korean J Nutr.
  • 2007 Apr;40(3):229-234.
This study was conducted to investigate the effect of different kinds of traditional Korean soybeans on blood and liver lipids and lipid peroxidation. SD male rats (n =48 )were assigned to...
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Phosphorylation of chicken protein tyrosine phosphatase 1 by casein kinase II in vitro

Jung EJ, Kang KR, Kang YS

  • KMID: 1532667
  • Exp Mol Med.
  • 1997 Dec;29(4):229-233.
The phosphorylation and dephosphorylation of proteins on tyrosyl residues are key regulatory mechanisms of cell growth and signal transduction and are controlled by opposing activities of protein tyrosine kinases and...
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Development of an Immuno-PCR Protocol for Detection of a Small Amount of Antigen

Jeon CH, Koh EH

  • KMID: 2239000
  • Korean J Lab Med.
  • 2005 Feb;25(1):66-70.
BACKGROUND: Immuno-PCR has been known as a highly sensitive and specific method, yet no standardized protocol is available. We analyzed each step of immuno-PCR to develop a reliable standardized method. METHODS:...
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