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Update on Early Nutrition and Food Allergy in Children

Lee SE, Kim H

With growing evidence of an increase in the prevalence, food allergy has been emerged as a new public health problem. As treatment and management of food allergy remain challenging, more...
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Epidemiological Investigation of an Outbreak of Salmonellosis in Gyeongju, Korea

Yoo SJ, Lim HS, Lee K

  • KMID: 1791984
  • J Prev Med Public Health.
  • 2014 May;47(3):177-181.
OBJECTIVES: A salmonellosis outbreak occurred within a community of Gyeongju residents who ingested catered food from a wedding in June 2009. We aimed to epidemiologically investigate the probable vehicle of...
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Acute Thermal Injury of the Esophagus from Solid Food: Clinical Course and Endoscopic Findings

Chung WC, Paik CN, Jung JH, Kim JD, Lee KM, Yang JM

A 53-yr-old man presented with a two-day history of odynophagia and a foreign body sensation. Two days before admission, the patient began to experience odynophagia and a foreign body sensation...
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Relationship between Silent Gastroesophageal Reflux and Food Sensitization in Infants and Young Children with Recurrent Wheezing

Kang SK, Kim JK, Ahn SH, Oh JE, Kim JH, Lim DH, Son BK

It is known that early childhood wheezing associated with sensitization to allergens, including food, has an increased risk of developing asthma later during school age. Gastroesophageal reflux (GER) is well...
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Changes in Dietary Behavior Among Adolescents and Their Association With Government Nutrition Policies in Korea, 2005-2009

Bae SG, Kim JY, Kim KY, Park SW, Bae J, Lee WK

OBJECTIVES: This study was conducted to observe recent changes in adolescents' dietary behavior and indirectly evaluate the effects of the government's nutritional policies in Korea. METHODS: We analyzed the secular trends...
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Genotypic characterization of Staphylococcus aureus isolated from bovines, humans, and food in Indonesia

Salasia SI, Tato S, Sugiyono N, Ariyanti D, Prabawati

The present study determined the genetic relationships between 41 Staphyloccocus (S.) aureus isolates from bovines, humans, and food using a single enzyme amplified fragment length polymorphism (AFLP) technique. We evaluated...
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Relationship between Dietary Mercury Intake and Blood Mercury Level in Korea

You CH, Kim BG, Kim YM, Lee SA, Kim RB, Seo JW, Hong YS

This study was performed to evaluate the effect of dietary factors for mercury exposure by comparing with blood mercury concentration. Study population consisted of 1,866 adults (839 men and 1,027...
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Association between Diet and Lifestyle Habits and Irritable Bowel Syndrome: A Case-Control Study

Guo YB, Zhuang KM, Kuang L, Zhan Q, Wang XF, Liu SD

BACKGROUND/AIMS: Recent papers have highlighted the role of diet and lifestyle habits in irritable bowel syndrome (IBS), but very few population-based studies have evaluated this association in developing countries. The...
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An Overview of Eosinophilic Esophagitis

Park H

Eosinophilic esophagitis (EoE) is a chronic, immune/antigen-mediated esophageal disease affecting both children and adults. The condition is characterized by an eosinophilic infiltration of the esophageal epithelium. Symptoms of esophageal dysfunction...
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An Ethnographic Study on Eating Styles of Adult Diabetics in Korea

Hong YH, Cho MO, Tae YS

  • KMID: 810366
  • J Korean Acad Nurs.
  • 2005 Apr;35(2):313-322.
PURPOSE: The purpose of this study was to explore adult diabetics' eating styles and factors which influence them. METHOD: The study adopted an ethnographic method based on a...
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Development of a Mentoring Program to Improve Exercise and Dietary Habits of Adolescents

Shin YH, Ahn SH, Ahn JR, Yang GW, Oh SK

  • KMID: 1374994
  • J Korean Acad Nurs.
  • 2007 Aug;37(5):703-714.
PURPOSE: The purpose of this study was to evaluate the effects of a mentoring program to improve the exercise and dietary habits of adolescents. METHODS: A non-equivalent control group,...
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A multiplex real-time PCR for differential detection and quantification of Salmonella spp., Salmonella enterica serovar Typhimurium and Enteritidis in meats

Lee SH, Jung BY, Rayamahji , Lee HS, Jeon WJ, Choi KS, Kweon CH, Yoo HS

Salmonella (S.) Typhimurium and S. Enteritidis are the major causative agents of food-borne illnesses worldwide. Currently, a rapid detection system using multiplex real-time polymerase chain reaction (PCR) has been applied...
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Evaluation of PCR inhibitory effect of enrichment broths and comparison of DNA extraction methods for detection of Salmonella Enteritidis using real-time PCR assay

Hyeon JY, Hwang IG, Kwak HS, Park C, Choi IS, Seo KH

The best enrichment broth and DNA extraction scheme was determined for rapid and sensitive detection of Salmonella Enteritidis in steamed pork using real-time PCR. The inhibitory effect of commonly used...
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Association between Awareness of Nutrition Labels and Menstrual Cycle Irregularity in Korean Women: The Fifth Korea National Health and Nutrition Examination Survey (2010~2012)

Yoo HY, Ryu E, Kim JS, Han KD

PURPOSE: The aim of this study was to identify the relationship between awareness of nutrition labeling and menstrual cycle irregularity in women from a nationally representative sample of the Korean...
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Long-Term Tea Intake is Associated with Reduced Prevalence of (Type 2) Diabetes Mellitus among Elderly People from Mediterranean Islands: MEDIS Epidemiological Study

Panagiotakos DB, Lionis C, Zeimbekis , Gelastopoulou K, Papairakleous N, Das UN, Polychronopoulos E

PURPOSE: We sought to evaluate the link between long-term tea intake and prevalence of type 2 diabetes mellitus, in a sample of elderly adults. MATERIALS AND METHODS: During 2005-2007, 300...
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Toxocariasis and Ingestion of Raw Cow Liver in Patients with Eosinophilia

Choi D, Lim JH, Choi DC, Paik SW, Kim SH, Huh S

Ingestion of raw animal liver has been suggested as a possible mode of infection of human toxocariasis. We evaluated the relationship between toxocariasis and the ingestion of raw meat in...
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Blood Mercury Concentration and Related Factors in an Urban Coastal Area in Korea

Jo EM, Kim BG, Kim YM, Yu SD, You CH, Kim JY, Hong YS

OBJECTIVES: This study was carried out for the purpose of evaluating the blood mercury concentration of the residents of Busan, Korea, as well as the relationship between the mercury concentration...
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Salmonella enterica Serovar London Infections Associated with Consumption of Infant Formula

Park JK, Seok WS, Choi BJ, Kim HM, Lim BK, Yoon SS, Kim S, Kim YS, Park JY

Epidemiologic studies were conducted on 31 cases of Salmonella group E infection detected in 2000 through a laboratory-based pathogen surveillance in Gangwon Province, Korea. Data were collected on the environmental...
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Foodborne Intestinal Flukes in Southeast Asia

Chai JY, Shin EH, Lee SH, Rim HJ

In Southeast Asia, a total of 59 species of foodborne intestinal flukes have been known to occur in humans. The largest group is the family Heterophyidae, which constitutes 22 species...
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Impact of ENPP1 K121Q on Change of Insulin Resistance after Web-Based Intervention in Korean Men with Diabetes and Impaired Fasting Glucose

Kang JY, Sung SH, Lee YJ, Choi TI, Choi SJ

Ectoenzyme nucleotide pyrophosphate phosphodiesterase 1 (ENPP1) gene has been studied in relation to type 2 diabetes mellitus (T2DM) and insulin resistance (IR). We hypothesized that the difference in genotype may...
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