Nutr Res Pract.  2015 Oct;9(5):472-479. 10.4162/nrp.2015.9.5.472.

Sargassum coreanum extract alleviates hyperglycemia and improves insulin resistance in db/db diabetic mice

Affiliations
  • 1Department of Food and Nutrition, College of Medical and Life Science, Silla University, Busan 617-736, Korea.
  • 2Department of Food Science and Nutrition, Pusan National University, Busan 609-735, Korea.
  • 3Department of Food Science and Nutrition & Research Institute of Ecology for the Elderly, Pusan National University, 63 Beon-gil 2, Busandaehag-ro, Geumjeong-gu, Busan 609-735, Korea. hanjs@pusan.ac.kr

Abstract

BACKGROUND/OBJECTIVES
The goal of this study was to examine the effect of Sargassum coreanum extract (SCE) on blood glucose concentration and insulin resistance in C57BL-KsJ-db/db mice.
MATERIALS/METHODS
For 6 weeks, male C57BL/KsJ-db/db mice were administrated SCE (0.5%, w/w), and rosiglitazone (0.005%, w/w).
RESULTS
A supplement of the SCE for 6 weeks induced a significant reduction in blood glucose and glycosylated hemoglobin concentrations, and it improved hyperinsulinemia compared to the diabetic control db/db mice. The glucokinase activity in the hepatic glucose metabolism increased in the SCE-supplemented db/db mice, while phosphoenolpyruvate carboxykinase and glucose-6-phosphatase activities in the SCE-supplemented db/db mice were significantly lower than those in the diabetic control db/db mice. The homeostatic index of insulin resistance was lower in the SCE-supplemented db/db mice than in the diabetic control db/db mice.
CONCLUSIONS
These results suggest that a supplement of the SCE lowers the blood glucose concentration by altering the hepatic glucose metabolic enzyme activities and improves insulin resistance.

Keyword

Anti-diabetic effects; Sargassum coreanum extract; C57BL/KsJ-db/db mice; hyperglycemia; insulin resistance

MeSH Terms

Animals
Blood Glucose
Glucokinase
Glucose
Glucose-6-Phosphatase
Hemoglobin A, Glycosylated
Humans
Hyperglycemia*
Hyperinsulinism
Insulin Resistance*
Insulin*
Male
Metabolism
Mice*
Phosphoenolpyruvate
Sargassum*
Blood Glucose
Glucokinase
Glucose
Glucose-6-Phosphatase
Insulin
Phosphoenolpyruvate

Figure

  • Fig. 1 Changes in the blood glucose concentrations of C57BL/KsJ-db/db mice supplemented with SCE for 6 weeks. DMC: C57BL/KsJ-db/db mice supplemented with AIN-93G diet; rosiglitazone: C57BL/KsJ-db/db mice supplemented with rosiglitazone (0.005 g/100 g diet); SCE: C57BL/KsJ-db/db mice supplemented with SCE (0.5 g/100 g diet). Values are mean ± SD (n = 8); Superscripts with different alphabets in same time point differ significantly at P < 0.05 as analyzed via ANOVA with Duncan's multiple range test.

  • Fig. 2 The effect of SCE supplement on glucose tolerance test in C57BL/KsJ-db/db mice. After a 12 h fast, male mice were intraperitoneally injected with glucose (0.5 g/kg body weight). The blood glucose concentration was measured at the indicated times and presented as actual value injection. DMC: C57BL/KsJ-db/db mice supplemented with AIN-93G diet; rosiglitazone: C57BL/KsJ-db/db mice supplemented with rosiglitazone (0.005 g/100 g diet); SCE: C57BL/KsJ-db/db mice supplemented with SCE (0.5 g/100 g diet). Values are mean ± SD (n = 8); Superscripts with different alphabets in same time point differ significantly at P < 0.05 as analyzed via ANOVA with Duncan's multiple range test.

  • Fig. 3 The effects of SCE supplementation on the hepatic glucokinase (A), glucose-6-phosphatase (B), and phosphoenolpyruvate carboxykinase activities (C), and glycogen content (D) in C57BL/KsJ-db/db mice. DMC: C57BL/KsJ-db/db mice supplemented with AIN-93G diet; rosiglitazone: C57BL/KsJ-db/db mice supplemented with rosiglitazone (0.005 g/100 g diet); SCE: C57BL/KsJ-db/db mice supplemented with SCE (0.5 g/100 g diet). Values are mean ± SD (n = 8); Superscripts with different alphabets differ significantly at P < 0.05 as analyzed via Duncan's multiple range test.


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