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Dietary patterns associated with hypertension among Korean males

Kim YO

  • KMID: 2313393
  • Nutr Res Pract.
  • 2009 Jun;3(2):162-166.
The objectives of this study were to identify the dietary patterns associated with hypertension among Korean males. Data from the 2001 Korean National Health and Nutrition Survey of 1,869 men...
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Antioxidant effect of garlic and aged black garlic in animal model of type 2 diabetes mellitus

Lee YM, Gweon OC, Seo YJ, Im J, Kang MJ, Kim MJ, Kim JI

  • KMID: 2313392
  • Nutr Res Pract.
  • 2009 Jun;3(2):156-161.
Hyperglycemia in the diabetic state increases oxidative stress and antioxidant therapy can be strongly correlated with decreased risks for diabetic complications. The purpose of this study is to determine antioxidant...
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Effect of heat treatment of digestion-resistant fraction from soybean on retarding of bile acid transport in vitro

Han SH, Lee SW, Rhee C

  • KMID: 2313391
  • Nutr Res Pract.
  • 2009 Jun;3(2):149-155.
In this study, we investigated the heat effect of digestion-resistant fraction (RF) from soybean on retarding bile acid transport in vitro. The RFs from soybean retarded bile acid transport. A...
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Relationships of family support, diet therapy practice and blood glucose control in typeII diabetic patients

Yun JO, Kim KN

  • KMID: 2313390
  • Nutr Res Pract.
  • 2009 Jun;3(2):141-148.
The purpose of this study was to investigate the degree of family support for diabetic patients and the diet therapy practice of patients themselves, and to analyze the relationship between...
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The factors affecting pregnancy outcomes in the second trimester pregnant women

Bang SW, Lee SS

  • KMID: 2313389
  • Nutr Res Pract.
  • 2009 Jun;3(2):134-140.
Adequate nutrient intake during pregnancy is important to fetal and maternal health. The purpose of this study was to investigate the factors affecting birth weight and gestational age and to...
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Comparison of time course changes in blood glucose, insulin and lipids between high carbohydrate and high fat meals in healthy young women

Shin Y, Park S, Choue R

  • KMID: 2313388
  • Nutr Res Pract.
  • 2009 Jun;3(2):128-133.
Few studies have examined short term responses to the different contents of carbohydrate or fat in the meal, although long term effects of the high fat meal have been considered...
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Effects of dietary supplementation of high-dose folic acid on biomarkers of methylating reaction in vitamin B12-deficient rats

Min H

  • KMID: 2313387
  • Nutr Res Pract.
  • 2009 Jun;3(2):122-127.
Folate is generally considered as a safe water-soluble vitamin for supplementation. However, we do not have enough information to confirm the potential effects and safety of folate supplementation and the...
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Red beet (Beta vulgaris L.) leaf supplementation improves antioxidant status in C57BL/6J mice fed high fat high cholesterol diet

Lee JH, Son CW, Kim MY, Kim MH, Kim HR, Kwak ES, Kim S, Kim MR

  • KMID: 2313386
  • Nutr Res Pract.
  • 2009 Jun;3(2):114-121.
The effect of diet supplemented with red beet (Beta vulgaris L.) leaf on antioxidant status of plasma and tissue was investigated in C57BL/6J mice. The mice were randomly divided into...
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Effects of taurine supplementation on bone mineral density in ovariectomized rats fed calcium deficient diet

Choi MJ

  • KMID: 2313385
  • Nutr Res Pract.
  • 2009 Jun;3(2):108-113.
Taurine supplementation has been shown to have a beneficial effect on femur bone mineral content in ovariectomized rats. It therefore seemed desirable to find out whether the beneficial effect of...
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Effects of dietary fish oil and trans fat on rat aorta histopathology and cardiovascular risk markers

Park S, Park Y

  • KMID: 2313384
  • Nutr Res Pract.
  • 2009 Jun;3(2):102-107.
Fish oil and shortening have been suggested to have opposite effects on cardiovascular disease (CVD). This study investigated the effect of shortening and fish oil on CVD risk factors and...
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Diets with corn oil and/or low protein increase acute acetaminophen hepatotoxicity compared to diets with beef tallow in a rat model

Hwang J

  • KMID: 2313383
  • Nutr Res Pract.
  • 2009 Jun;3(2):95-101.
It has been reported that dietary polyunsaturated fats (PUFA) increase liver injury in response to ethanol feeding. We tested the hypothesis that diets rich in linoleic acid (18:2n-6) would affect...
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Effect of Chlorella vulgaris intake on cadmium detoxification in rats fed cadmium

Kim YJ, Kwon S, Kim MK

  • KMID: 2313382
  • Nutr Res Pract.
  • 2009 Jun;3(2):89-94.
The aim of this study was to investigate if dietary Chlorella vulgaris (chlorella) intake would be effective on cadmium (Cd) detoxification in rats fed dietary Cd. Fourteen-week old male Sprague-Dawley...
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The inhibition of inflammatory molecule expression on 3T3-L1 adipocytes by berberine is not mediated by leptin signaling

Choi BH, Kim YH, Ahn IS, Ha JH, Byun JM, Do MS

  • KMID: 2313381
  • Nutr Res Pract.
  • 2009 Jun;3(2):84-88.
In our previous study, we have shown that berberine has both anti-adipogenic and anti-inflammatory effects on 3T3-L1 adipocytes, and the anti-adipogenic effect is due to the down-regulation of adipogenic enzymes...
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Effects of retinoic acid isomers on apoptosis and enzymatic antioxidant system in human breast cancer cells

Hong TK, Lee-Kim YC

  • KMID: 2313380
  • Nutr Res Pract.
  • 2009 Jun;3(2):77-83.
Retinoic acids (RAs) modulate growth, differentiation, and apoptosis in normal, pre-malignant & malignant cells. In the present study, the effects of RA isomers (all-trans RA, 13-cis RA, and 9-cis RA)...
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