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Korean adolescents' perceptions of nutrition and health towards fast foods in Busan area

Yoon JY, Lyu ES, Lee KA

  • KMID: 2313367
  • Nutr Res Pract.
  • 2008 Sep;2(3):171-177.
Adolescents in Busan area were asked in a survey about their perception and attitudes towards fast food. Most respondents answered that they consume fast food once a month because it...
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Anthropometric indices and selected nutrient intakes of young children in Kwangju, Korea

Kim YN, Cho YO, Driskell J

  • KMID: 2313368
  • Nutr Res Pract.
  • 2008 Sep;2(3):178-183.
The assessment of children's nutritional intakes is important because any nutritional inadequacies or toxicities may have adverse consequences. Studies on the nutritional intakes of Korean children are limited. The aims...
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Nutrient intake and bone health status of Korean male college students as related to smoking situations

Bae YJ, Cho HK, Kim MH

  • KMID: 2313369
  • Nutr Res Pract.
  • 2008 Sep;2(3):184-190.
The purpose of this study was to compare the dietary habits, nutrient intake, bone mineral density (BMD) and bone metabolism in Korean male collegians as related to smoking situation. One...
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Comparison of anti-oxidant activities of seventy herbs that have been used in Korean traditional medicine

Ko SH, Choi SW, Ye SK, Yoo S, Kim HS, Chung MH

  • KMID: 2313363
  • Nutr Res Pract.
  • 2008 Sep;2(3):143-151.
Many herbs have been used as therapeutics in Korean traditional medicine. In view of their clinical indications, anti-oxidant activity may contribute to their pharmacological effects. However, anti-oxidant information on these...
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Effects of soybean supplementation on blood glucose, plasma lipid levels, and erythrocyte antioxidant enzyme activity in type 2 diabetes mellitus patients

Chang JH, Kim MS, Kim TW, Lee SS

  • KMID: 2313364
  • Nutr Res Pract.
  • 2008 Sep;2(3):152-157.
The purpose of this study was to investigate the effect of soybean on blood glucose and lipid concentrations, and antioxidant enzyme activity in type 2 diabetes mellitus (DM) patients. We...
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Effects of cranberry powder on serum lipid profiles and biomarkers of oxidative stress in rats fed an atherogenic diet

Kim MJ, Jung HN, Kim KN, Kwak HK

  • KMID: 2313365
  • Nutr Res Pract.
  • 2008 Sep;2(3):158-164.
This study investigated that the antioxidative effect of freeze-dried cranberry powder against protein and lipid oxidation and ameliorative effect of serum lipid profile in rat fed atherogenic diet. Six weeks...
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Protein and hematological evaluations of infant formulated from cooking banana fruits (Musa spp, ABB genome) and fermented bambara groundnut (Vigna subterranean L. Verdc) seeds

Ijarotimi

  • KMID: 2313366
  • Nutr Res Pract.
  • 2008 Sep;2(3):165-170.
Protein-energy malnutrition is regarded as one of the public health problems in developing countries as a result of poor feeding practices due to poverty. This study, therefore, aimed at evaluating...
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