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Polyunsaturated Fatty Acids in Children

Lee JH

Polyunsaturated fatty acids (PUFAs) are the major components of brain and retina, and are the essential fatty acids with important physiologically active functions. Thus, PUFAs should be provided to children,...
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Omega-3 and Menopause

Kim TH, Byun DW, Park Y

  • KMID: 2365470
  • J Korean Soc Menopause.
  • 2012 Aug;18(2):75-80.
Menopause is a turning point in women that is based on the sex hormone change. Many women are very conscious about the postmenopausal period. After menopause, women complain about vasomotor...
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Serum Fatty Acids in Mother and Umbilical Cord of Full-Term and Preform Delivery

Ahn HS

  • KMID: 2269711
  • Korean J Nutr.
  • 2003 Dec;36(10):1036-1041.
Ecological studies have indicated that the essential fatty acids in maternal and umbilical cord blood samples are associated with gestational length and birth weight. The objectives of this study were...
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Effects of Omega-3 Fatty Acid during Pregnancy

Kim YJ

  • KMID: 1440050
  • Korean J Perinatol.
  • 2012 Mar;23(1):1-4.
Omega-3-fatty acids (FA) are essential fatty acids with various biological effects in human health and disease. Dietary supplementation may benefit patients with cardiovascular disease, dyslipidemia, atherosclerosis, hypertension, diabetes mellitus, metabolic...
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Dietary intake of n-3 and n-6 polyunsaturated fatty acids in Korean toddlers 12–24 months of age with comparison to the dietary recommendations

Kim Y, Kim H, Kwon O

BACKGROUND/OBJECTIVES: Adequate dietary fatty acid intake is important for toddlers between 12–24 months of age, as this is a period of dietary transition in conjunction with rapid growth and development;...
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Systematic review of the effect of omega-3 fatty acids on improvement of blood flow while focused on evaluation of claims for health functional food

Jeong S, Kim JY, Paek JE, Kim J, Kwak JS, Kwon O

  • KMID: 2329662
  • J Nutr Health.
  • 2013 Jun;46(3):226-238.
Omega-3 polyunsaturated fatty acids are essential fatty acids because humans cannot synthesize them de novo and must obtain them in their diet. Fish and fish oil are rich sources of...
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Serum Lipids and Fatty Acids According to the Type of Feeding in Children

Oh KH, Park JO, Kim CH, Shin SM

  • KMID: 2335279
  • J Korean Pediatr Soc.
  • 1997 Aug;40(8):1098-1109.
PURPOSE: Lipids and fatty acids are very important for brain and nervous system in growing children. This study was carried out to compare the composition of serum lipids and fatty...
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Evening Primrose (Oenothera biennis) Oil in Management of Female Ailments

Mahboubi M

Oenothera biennis with the common name of “evening primrose” is containing a valuable fixed oil with commercial name of EPO. Evening primrose oil has two types of omega-6-fatty acid including...
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Acrodermatitis Enteropathica-like Eruption Associated with Combined Nutritional Deficiency

Kim YJ, Kim MY, Kim HO, Lee MD, Park YM

We present here a case of acrodermatitis enteropathica-like eruption associated with essential free fatty acid and protein deficiencies as well as borderline zinc deficiency that occurred after Whipple's operation in...
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Diagram for Easy Determination of the Fat Emulsion Amount in Total Parenteral Nutrition

Hong J, Kim MW

  • KMID: 2206466
  • J Korean Surg Soc.
  • 1999 Apr;56(4):461-467.
Total parenteral nutrition (TPN) is a well-established method for providing nutrition in surgical patients. Fat emulsion is an important component of TPN not only as a high-energy source but also...
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Intralipid Infusions Effect on Nutrophil Elastase Level in Newborns

Min SJ, Baek YW

  • KMID: 2335402
  • J Korean Pediatr Soc.
  • 1999 May;42(5):666-671.
PURPOSE: Parenteral nutrition is given to infants who tempararily cannot take oral feeding adequately. A lipid emulsion is added to the parenteral to supply essential fatty acids. In neonatal sepsis,...
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A randomized study to establish the effects of spirulina in type 2 diabetes mellitus patients

Lee EH, Park JE, Choi YJ, Huh KB, Kim WY

Spirulina is a microscopic and filamentous cyanobacterium that contains essential amino acids, essential fatty acids, vitamins, minerals and anti-oxidative components. The purpose of this study was to examine effects of...
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The Stimulatory Effect of Essential Fatty Acids on Glucose Uptake Involves Both Akt and AMPK Activation in C2C12 Skeletal Muscle Cells

Park SY, Kim MH, Ahn JH, Lee SJ, Lee JH, Eum WS, Choi SY, Kwon HY

Essential fatty acid (EFA) is known to be required for the body to function normally and healthily. However, the effect of EFA on glucose uptake in skeletal muscle has not...
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Adequacy of Lipid Emulsion Administration Prescription Rate in a Single Center

Jung HR, Eun MO, Bang ES, Lee JH, Kim MH, Hong J, Park EJ, Lee JM

  • KMID: 1737915
  • J Clin Nutr.
  • 2014 Dec;6(3):108-113.
PURPOSE: IV-lipid emulsion can be a nutritional supplement to provide essential fatty acids and energy for patients who need total parenteral nutrition support. The recommended administration dose of lipid emulsion...
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Current Practice Pattern for Dry Eye Patients in South Korea: A Multicenter Study

Song JS, Hyon JY, Lee D, Chung E, Choi C, Lee J, Kim HM, Korea Corneal Disease Study Group

PURPOSE: To assess current practice patterns for dry eye patients in South Korea and to evaluate the preference according to the ages and clinic types of physicians. METHODS: Dry eye patients...
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