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Analysis of Dietary Calcium and Phosphorus Intakes and Contribution Rates of Major Dish Groups according to Gender, Age, and Region in Korea

Lee YK, Choi MK, Hyun T, Lyu ES, Park H, Ro HK, Heo YR

OBJECTIVES: Calcium (Ca) is an insufficiently consumed nutrient, whereas phosphorus (P) intake has exceeded the recommended intake level in Korea over the past decade. The purpose of this study was...
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Reference range of random urinary calcium creatinine ratio in North Indian children and adolescents

Marwaha RK, Garg MK, Dang N, Mithal A, Narang A, Chadha A, Gupta N, Kumar MR

PURPOSE: Urinary calcium creatinine ratio (UCaCrR) is a reliable indicator for monitoring hypercalciuria following vitamin D supplementation. However, the reference range varies from region to region. Previous studies did not...
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The Effect of Dietary Calcium and Vitamin D on Renal Stone Formation

Yang H, Jeon Y

Up to 19% of men and 10% of women in the United States will form a kidney stone at some time and recurrence rates are as high as 20%–50% after...
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Dietary Calcium Intake May Contribute to the HOMA-IR Score in Korean Females with Vitamin D Deficiency (2008–2012 Korea National Health and Nutrition Examination Survey)

Kim JH, Lee SH, Park SJ, Yeum KJ, Choi B, Joo NS

BACKGROUND: Vitamin D and calcium are important factors involved in the regulation of blood glucose and insulin secretion. The Homeostatic Model Assessment of Insulin Resistance (HOMA-IR) score is a useful...
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Epiretinal Membrane: Prevalence and Risk Factors from the Korea National Health and Nutrition Examination Survey, 2008 through 2012

Kim JM, Lee H, Shin JP, Ahn J, Yoo JM, Song SJ, Kim SJ, Kang SW, Epidemiologic Survey Committee of the Korean Ophthalmologic Society

PURPOSE: To investigate the prevalence and risk factors for an epiretinal membrane (ERM) in Korean population. METHODS: Using the database of the Korea National Health and Nutrition Examination Survey from 2008...
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Calcium and Cardiovascular Disease

Reid IR, Birstow SM, Bolland MJ

Circulating calcium is a risk factor for vascular disease, a conclusion arising from prospective studies involving hundreds of thousands of participants and extending over periods of up to 30 years....
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Epidemiology and economics of nephrolithiasis

Ziemba JB, Matlaga BR

Nephrolithiasis is a disease common in both the Western and non-Western world. Several population based studies have demonstrated a rising prevalence and incidence of the disease over the last several...
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Effects of interaction between SLC12A3 polymorphism, salt-sensitive gene, and sodium intake on risk of child obesity

Jung J, Lee M

PURPOSE: Obesogenic environments in children, in particular excessive intake of sodium, generate hypertension, which is a major risk factor for chronic diseases. METHODS: In all, 725 children, 379 boys and 373...
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Inadequate Dietary Calcium and Vitamin D Intake in Patients with Osteoporotic Fracture

Yoon DS, Lee YK, Ha YC, Kim HY

BACKGROUND: Inadequate calcium and vitamin D intake is a possible risk factor of osteoporosis. Our purposes were to estimate calcium and vitamin D intake in women with osteoporotic fractures, to...
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Calcium and Vitamin D Supplementations: 2015 Position Statement of the Korean Society for Bone and Mineral Research

Kim KM, Choi HS, Choi MJ, Chung HY

Calcium and vitamin D are essential components for bone health, thus calcium and vitamin D supplementation is an important strategy in the management of osteoporosis. However, the benefit of calcium...
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Breast Feeding Is Associated with Postmenopausal Bone Loss: Findings from the Korea National Health and Nutrition Examination Survey

Kim HJ, Kwon H, Oh SW, Lee CM, Joh HK, Kim Y, Um YJ, Ahn SH

BACKGROUND: Postmenopausal osteoporosis is a common disease which can cause various morbidity and economic burden. Lactation is known to cause a decline in bone mineral density (BMD), but there are...
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The cross-sectional relationship between dietary calcium intake and metabolic syndrome among men and women aged 40 or older in rural areas of Korea

Shin SK, Kim MK, Lee YH, Shin DH, Shin MH, Chun BY, Choi BY

BACKGROUND/OBJECTIVES: Studies conducted in Western populations have suggested that dietary calcium may protect against metabolic abnormalities, but there is little evidence of this effect in Asians, who have relatively low...
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Total and Dietary Calcium Intake and Colorectal Adenoma in Korean Adults

Seol JE, Cho CH, Kim SH, Lee JE

BACKGROUND: Colorectal cancer in Korea has become more prevalent over the few last decades, and calcium is considered a preventive factor for colorectal cancer development. We examined the associations between...
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Dietary Calcium and Framingham Risk Score in Vitamin D Deficient Male (KNHANES 2009-2011)

Choi SJ, Yeum KJ, Park SJ, Choi B, Joo NS

PURPOSE: The association between excess calcium intake and cardiovascular mortality has already been reported. In the present study, we investigated the relation between dietary calcium intake and Framingham Risk Score...
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The Risks and Benefits of Calcium Supplementation

Shin CS, Kim KM

The association between calcium supplementation and adverse cardiovascular events has recently become a topic of debate due to the publication of two epidemiological studies and one meta-analysis of randomized controlled...
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The Effects of Korean DASH Diet Education with Calcium/Vitamin D Supplements on Nutrient Intakes, Food Consumption, Bone Turnover Markers and Bone Mineral Density among Korean Elderly Women

Lee H, Choi-Kwon , Choi SH

PURPOSE: This study was aimed to investigate the effects of the nutritional intervention program including DASH diet education and calcium/vitamin D supplements in Korean elderly women. METHODS: This was a quasi-experimental...
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The effect of high-dose vitamin D supplementation on insulin resistance and arterial stiffness in patients with type 2 diabetes

Ryu OH, Chung W, Lee S, Hong KS, Choi MG, Yoo HJ

BACKGROUND/AIMS: Recent epidemiological studies revealed a striking inverse relationship between vitamin D levels, glucose intolerance/insulin resistance (IR), and cardiovascular disease. However, few interventional studies have evaluated the effect of vitamin...
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Association between consumption of milk and dairy products, calcium and riboflavin, and periodontitis in Korean adults: Using the 2007-2010 Korea National Health and Nutrition Examination Surveys

Koo SM, Seo DG, Park YJ, Hwang JY

PURPOSE: The current study was designed to investigate the relationship of dietary calcium and riboflavin and their main dietary source (milk and dairy products) with the risk of periodontitis using...
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Nutrient Intake and Bone Mineral Density by Nutritional Status in Patients with Inflammatory Bowel Disease

Lim H, Kim HJ, Hong SJ, Kim S

BACKGROUND: Malnutrition among inflammatory bowel disease (IBD) may arise from factors including inadequate dietary intake, malabsorption, and progression of disease. IBD has been reported an increased prevalence of low bone...
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Role of Osteocyte-derived Insulin-Like Growth Factor I in Developmental Growth, Modeling, Remodeling, and Regeneration of the Bone

Sheng MH, Lau KH, Baylink DJ

  • KMID: 2391952
  • J Bone Metab.
  • 2014 Feb;21(1):41-54.
The osteocyte has long been considered to be the primary mechanosensory cell in the bone. Recent evidence has emerged that the osteocyte is also a key regulator of various bone...
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