J Cancer Prev.  2018 Mar;23(1):25-36. 10.15430/JCP.2018.23.1.25.

Lycopene Protects Against Spontaneous Ovarian Cancer Formation in Laying Hens

Affiliations
  • 1Department of Animal Nutrition, Faculty of Veterinary Science, Firat University, Elazig, Turkey.
  • 2Poultry Research Institute, Ankara, Turkey.
  • 3Division of Biology, Faculty of Science, Firat University, Elazig, Turkey.
  • 4Department of Pathology, Faculty of Medicine, Firat University, Elazig, Turkey.
  • 5Winship Cancer Institute of Emory University, Atlanta, GA, USA. okucuk@emory.edu
  • 6Department of Experimental Therapeutics, University of Texas MD Anderson Cancer Center, Houston, TX, USA.

Abstract

BACKGROUND
Dietary intake of lycopene has been associated with a reduced risk of ovarian cancer, suggesting its chemopreventive potential against ovarian carcinogenesis. Lycopene's molecular mechanisms of action in ovarian cancer have not been fully understood. Therefore, in the present study, we investigated the effects of lycopene on the ovarian cancer formation using the laying hen model, a biologically relevant animal model of spontaneous ovarian carcinogenesis due to high incidence rates similar to humans.
METHODS
In this study, a total of 150 laying hens at age of 102 weeks were randomized into groups of 50: a control group (0 mg of lycopene per kg of diet) and two treatment groups (200 mg or 400 mg of lycopene per kg of diet, or ~26 and 52 mg/d/hen, respectively). At the end of 12 months, blood, ovarian tissues and tumors were collected.
RESULTS
We observed that lycopene supplementation significantly reduced the overall ovarian tumor incidence (P < 0.01) as well as the number and the size of the tumors (P < 0.004 and P < 0.005, respectively). Lycopene also significantly decreased the rate of adenocarcinoma, including serous and mucinous subtypes (P < 0.006). Moreover, we also found that the serum level of oxidative stress marker malondialdehyde was significantly lower in lycopene-fed hens compared to control birds (P < 0.001). Molecular analysis of the ovarian tumors revealed that lycopene reduced the expression of NF-κB while increasing the expression of nuclear factor erythroid 2 and its major target protein, heme oxygenase 1. In addition, lycopene supplementation decreased the expression of STAT3 by inducing the protein inhibitor of activated STAT3 expression in the ovarian tissues.
CONCLUSIONS
Taken together, our findings strongly support the potential of lycopene in the chemoprevention of ovarian cancer through antioxidant and anti-inflammatory mechanisms.

Keyword

Lycopene; Ovarian cancer; Laying hen model; Chemoprevention; Transcription factors

MeSH Terms

Adenocarcinoma
Birds
Carcinogenesis
Chemoprevention
Diet
Hemeproteins
Humans
Incidence
Malondialdehyde
Models, Animal
Mucins
Ovarian Neoplasms*
Oxidative Stress
Transcription Factors
Hemeproteins
Malondialdehyde
Mucins
Transcription Factors
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