2. Parkin DM, Whelan SL, Ferlay J, Raymond L, Young J. Cancer incidence in five continents. Vol. VII. 1997. Lyon: IARC.
3. Shin HR, Ahn YO, Bae JM, Shin MH, Lee DH, Park JG, et al. Cancer incidence in Korea. Cancer Res Treat. 2002. 34:405–408.
Article
4. Yoo KY, Kang DH, Park SK, Kim SK, Shin AS, Choe KJ, et al. Epidemiology of breast cancer in Korea. Occurrence, high risk groups, and prevention. J Korean Med Sci. 2002. 17:1–6.
Article
5. American Cancer Society. Breast cancer facts & figures. 1997. Atlanta, GA: American Cancer Society.
6. Yoo KY, Kim DH. Trends in mortality and morbidity of uterine cervix, female breast, and ovarian cancer in Korea. Seoul J Med. 1992. 33:175–181.
7. Key TJA, Pike MC. The role of oestrogens and progesterones in the epidemiology and prevention of breast cancer. Eur J Cancer Clin Oncol. 1988. 24:29–34.
8. Pike MC, Spicer DV, Dahmoush L, Press MF. Estrogens, progesterones, normal breast cell proliferation, and breast cancer risk. Epidemiol Rev. 1993. 15:17–35.
9. Kelsey JL, Gammon MD, John EM. Reproductive factors and breast cancer. Epidemiol Rev. 1993. 15:36–47.
Article
10. Yoo KY, Tajima K, Miura S, Takeuchi T, Hirose K, Dubrow R, et al. Breast-cancer risk factors according to estrogen and progesterone receptor status : A case-control analysis. Am J Epidemiol. 1997. 146:307–314.
Article
11. Yoo KY, Tajima K, Kuroishi T, Hirose K, Yoshida M, Murai H, et al. Independent protective effect of lactation against breast cancer : a case-control study in Japan. Am J Epidemiol. 1992. 135:726–733.
12. Hunter DJ, Spiegelman D, Adami HO, Beeson L, van den Brandt PA, Willett W, et al. Cohort studies of fat intake and the risk of breast cancer : a pooled analysis. N Engl J Med. 1996. 334:356–361.
Article
13. Willett WC. Diet and cancer : one view at the start of the millennium. Cancer Epidemiol Biomarkers Prev. 2001. 10:3–8.
14. Adlercreutz H. Phytoestrogens and breast cancer. J Steroid Biochem Mol Biol. 2002. 83:113–118.
Article
15. Park SK, Yoo KY, Lee SJ, Kim SK, Ahn SH, Kang DH, et al. Alcohol consumption, glutathione S-transferase M1 and T1 genetic polymorphisms and breast cancer risk. Pharmacogenetics. 2000. 10:301–309.
Article
16. Laden F, Hunter DJ. Environmental risk factors and female breast cancer. Annu Rev Public Health. 1998. 19:101–123.
Article
17. Choi JY, Abel J, Neuhaus T, Ko Y, Harth V, Kang DH, et al. Role of alcohol and genetic polymorphisms of CYP2E1 and ALDH2 in breast cancer development. Pharmacogenetics. 2003. 13:67–72.
Article
18. Lee KM, Abel J, Ko Y, Harth V, Park WY, Kang DH, et al. Genetic polymorphisms of cytochrome P450 19 and 1B1, alcohol use, and breast cancer risk. Br J Cancer. 2003. 88:675–678.
Article
19. Suh JS, Yoo KY, Kwon OJ, Yun IJ, Han SH, Choe KJ, et al. Menstrual and reproductive factors related to the risk of breast cancer in Korea. Ovarian hormone effect on breast cancer. J Korean Med Sci. 1996. 11:501–508.
Article
21. Marshall E. Search for a killer: focus shifts from fat to hormones. Science. 1993. 259:618–621.
Article
22. Yoo KY, Bae JM, Park ES, Ha MN, Suh JS, Shin YS, et al. Obesity as a determinant of age at menarche and age at menopause in a cross-sectional survey in Yonchon County, Korea. Seoul J Med. 1995. 36:137–154.
24. Park SK, Yoo KY, Kang DH, Ahn SH, Noh DY, Choe KJ. The estimation of breast cancer disease-probability by difference of individual susceptibility. Cancer Res Treat. 2003. 35:35–51.
Article
25. Yoo KY, Kim H, Shin HR, Kang D, Ha M, Cho SH, et al. Female sex hormones and body mass in adolescent and postmenopausal Korean women. J Korean Med Sci. 1998. 13:241–246.
Article