Glycoconjugates of the Duodenal Mucosa in Cold-treated Chipmunks

Lee, Jun Hyuk; Ryu, Ji Won; Choi, Yung Hyun; Jo, Un Bock; Choi, Byung Tae

Abstract

To investigate changes of glycoconjugates (GC) on the duodenal mucosa of Korean chipmunks (Tamias sibiricus) after cold-treatment, chipmunks were maintained in cold conditions (6 C) for 3, 5 or 9 months in an attempt to mimic conditions occurring during seasonal hibernation. Most chipmunks were active as before until 3 months in the cold room and since then were hibernated. Although there was significant decrease in neutral GC in cold-treated chipmunks compared with warm chipmunks, acid GC changed little. As for histochemical properties of acid GC in the duodenum, the cold-treated chipmunk showed some differences, such as appearance of villus goblet cells which contained the mixture of sulfated and nonsulfated GC. The affinities for all lectins used in this study were shown in the columnar cells of the duodenal villus and crypt, more intensive DBA, SBA, PNA, BSL-1, RCA-1 and sWGA affinities were demonstrated in the Golgi zone of columnar cells. These affinities decreased in the cold-treated groups, especially in the Golgi zone of columnar cells. The affinities with DBA, RCA-1, sWGA and BSL-1 was demonstrated in the goblet cells of the duodenum, but these affinities except DBA decreased in the cold-treated chipmunks. All lectin affinities except UEA-1 detected in duodenal gland, but cold-treatment induced a decrease of these affinities. The changes in amount and properties of GC in the present experimental model for hibernation may be due to the different intestinal environment associated with food intake. However, the present experimental model for hibernation, especially 9 months cold-treated chipmunks, stills need to be demonstrated during seasonal hibernation in the wild.