- Characteristics of the Amylase and its Related Enzymes Produced by Ectomycorrhizal Fungus Tricholoma matsutake
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Hur TC, Ka KH, Joo SH, Terashita
- KMID: 2052964
- Mycobiology.
- 2001 Dec;29(4):183-189.
Extracellular amylase properties were examined with the mycelium of Tricholoma matsutake isolated from ectomycorrhizal roots of Pinus densiflora. The molecular weights of alpha-amylase and glucoamylase were estimated as 34.2 kD... -
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- Salivary alpha-amylase as a stress biomarker in diseased dogs
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Hong HR, Oh YI, Kim YJ, Seo KW
- KMID: 2464092
- J Vet Sci.
- 2019 Sep;20(5):e46.
- doi: 10.4142/jvs.2019.20.e46
Salivary alpha-amylase (sAA) is a stress biomarker in human diseases, but there are no reports of sAA measurements in diseased dogs. This study measured the sAA and serum alpha-amylase (AA)... -
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- Characteristics of Korean Alcoholic Beverages Produced by Using Rice Nuruks Containing Aspergillus oryzae N159-1
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Kim HR, Lee AR, Kim JH
- KMID: 2385662
- Mycobiology.
- 2017 Jun;45(2):119-122.
- doi: 10.5941/MYCO.2017.45.2.119
Herein, nuruks derived from non-glutinous and glutinous rice inoculated with Aspergillus oryzae N159-1 (having high alpha-amylase and beta-glucosidase activities) were used to produce Korean alcoholic beverages. The resultant beverages had... -
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- Enzyme Activities of the Fruit Body of Ramaria botrytis DGUM 29001
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Lee TH, Han YH
- KMID: 2312354
- Mycobiology.
- 2001 Sep;29(3):173-175.
The fruit body of Ramaria botrytis DGUM 29001 was used to determine enzyme activities of fruit body. The specific activity of laccase was the highest(6.5 unit/mg.protein) and that of alpha-amylase... -
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- Identification and Characterization of Useful Fungi with alpha-Amylase Activity from the Korean Traditional Nuruk
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Kim HR, Kim JH, Bai DH, Ahn BH
- KMID: 2312654
- Mycobiology.
- 2011 Dec;39(4):278-282.
The objective of this study was to find useful fungi with alpha-amylase activity from the Korean traditional nuruk for the quality of traditional Korean alcoholic beverage. In this study, 165... -
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- The relationship between the level of salivary alpha amylase activity and pain severity in patients with symptomatic irreversible pulpitis
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Ahmadi-Motamayel F, Shahriari , Goodarzi M, Moghimbeigi A, Jazaeri M, Babaei P
- KMID: 2316839
- Restor Dent Endod.
- 2013 Aug;38(3):141-145.
OBJECTIVES: Assessment of dental pain severity is very challenging in dentistry. Previous studies have suggested that elevated salivary alpha amylase may contribute to increased physical stresses. There is a close... -
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- Correlation Between Salivary Alpha-Amylase Level and Heart Rate Variability in Pediatric Subjects with Sleep-Disordered Breathing
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Hwang SH, Lee HK, Kim RH, Lee SH, Ko G, Park CS
- KMID: 2165151
- J Rhinol.
- 2016 May;23(1):24-30.
- doi: 10.18787/jr.2016.23.1.24
BACKGROUND AND OBJECTIVES: The aim of this study was to evaluate the relationship between salivary alpha-amylase (sAA) and heart rate variability (HRV) indices in SDB children based on objective parameters... -
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- The ingredients in Saengshik, a formulated health food, inhibited the activity of alpha-amylase and alpha-glucosidase as anti-diabetic function
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Kim M, Kim E, Kwak HS, Jeong Y
- KMID: 2313785
- Nutr Res Pract.
- 2014 Oct;8(5):602-606.
- doi: 10.4162/nrp.2014.8.5.602
BACKGROUND/OBJECTIVES: We investigated total 26 ingredients of Saengshik which will be commercially produced as an anti-diabetic dietary supplement. SUBJECTS/METHODS: Thirteen vegetables, nine cereals, three legumes and one seed were extracted with... -
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- Relationship between Personality and Biological Reactivity to Stress: A Review
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Soliemanifar O, Soleymanifar A, Afrisham R
- KMID: 2434758
- Psychiatry Investig.
- 2018 Dec;15(12):1100-1114.
- doi: 10.30773/pi.2018.10.14.2
OBJECTIVE: Personality traits can be the basis for individual differences in the biological response of stress. To date, many psychobiological studies have been conducted to clarify the relationship between personality... -
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- Nutrient Intake, the Concentrations of Leptin, Adiponectin, Cotisol & Insulin by the Body Fat Content of Women
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Lee SY, Bae HS
- KMID: 2267464
- Korean J Community Nutr.
- 2012 Dec;17(6):714-723.
- doi: 10.5720/kjcn.2012.17.6.714
The aim of this study was to compare nutrient intakes, serum hormones (leptin, adiponectin, insulin), salivary cortisol and alpha-amylase of middle-aged women by the percentage of body fat (% fat).... -
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- Folate Content of Fast Foods and Processed Foods
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Ji HJ, Kim S, Yon M, Hyun T
- KMID: 2265667
- Korean J Nutr.
- 2009 Jun;42(4):397-405.
- doi: 10.4163/kjn.2009.42.4.397
A trienzyme extraction method (use of alpha-amylase, protease and folate conjugase) for food folate assay has been used to release folate from the food matrix. In order to reduce the... -
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- Proteomic analysis of domestic pig pancreas during development using two-dimensional electrophoresis and matrix-assisted laser desorption/ionization-time of flight mass spectrometry
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Ahn JY, Kim IY, Oh SJ, Hwang HS, Yi SS, Kim YN, Shin JH, Yoon YS, Seong JK
- KMID: 1707443
- Lab Anim Res.
- 2014 Jun;30(2):45-53.
- doi: 10.5625/lar.2014.30.2.45
Pig pancreas may be a therapeutic resource for human diabetic patients. However, this potential is hindered by a lack of knowledge of the molecular events of pig pancreas development. In... -
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- Screening Wild Yeast Strains for Alcohol Fermentation from Various Fruits
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Lee YJ, Choi YR, Lee SY, Park JT, Shim JH, Park KH, Kim JW
- KMID: 2312608
- Mycobiology.
- 2011 Mar;39(1):33-39.
Wild yeasts on the surface of various fruits including grapes were surveyed to obtain yeast strains suitable for fermenting a novel wine with higher alcohol content and supplemented with rice... -
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- The Characteristics of Salivary alpha-Amylase Reactivity to Negative Affective Stimuli
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Woo J, Lee S, Rim HD, Kim SH, Song KE, Park JR, Lee SJ
- KMID: 2341482
- J Korean Neuropsychiatr Assoc.
- 2008 Sep;47(5):441-449.
OBJECTIVES: The aim of this study is to understand the characteristics of salivary ALPHA-amylase reactivity (sAA), as a biological maker of stress, by viewing negative affective pictures. METHODS: Forty six normal... -
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- Exposure and Elevated Serum Total Immunoglobulin E Level are Major Risk Factors of Sensitization to Pancreatic Enzymes among Health Care Workers in a Single Hospital
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- KMID: 2299573
- Korean J Asthma Allergy Clin Immunol.
- 2009 Mar;29(1):21-26.
BACKGROUND: Enzyme powders inhaled at workplace can induce respiratory allergy in health care workers. It is important to elucidate which risk factors contribute to the sensitization of these enzymes in... -
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- Adherence of salivary proteins to various orthodontic brackets
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Ahn SJ, Ihm JA, Nahm DS
- KMID: 1610371
- Korean J Orthod.
- 2002 Dec;32(6):443-453.
The principal aims of this study were to identify the composition of salivary pellicles formed on various orthodontic brackets and to obtain a detailed information about the protein adsorption profiles... -
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- Occupational Allergy Caused by Inhalation of Pancreatic Extracts in the Medical Personnel and Identification of the Major Allergens
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- KMID: 2299621
- Korean J Asthma Allergy Clin Immunol.
- 2007 Mar;27(1):10-19.
BACKGROUND: Digestive drugs, including pancreatic extracts, have been widely prescribed in this country. There have been several reports of occupational asthma and rhinitis caused by digestive enzymes in workers in... -
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- Diagnosis and Management of Grain-Induced Asthma
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Quirce S, Diaz-Perales A
- KMID: 2260277
- Allergy Asthma Immunol Res.
- 2013 Nov;5(6):348-356.
- doi: 10.4168/aair.2013.5.6.348
Grain-induced asthma is a frequent occupational allergic disease mainly caused by inhalation of cereal flour or powder. The main professions affected are bakers, confectioners, pastry factory workers, millers, farmers, and... -
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- Effects of Chemical Components and Enzyme Activities in Seminal Plasma on Sperm Motility
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Kim YS, Lee HY
- KMID: 1912405
- Korean J Urol.
- 1987 Oct;28(5):613-628.
A total of 189 male subjects with normal and abnormal semen quality were divided into seven groups according to WHO semen analysis criteria : Group I was composed of 62... -
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- Classification and Character of Plant Food Allergens
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Ahn KM
- KMID: 2314449
- Pediatr Allergy Respir Dis.
- 2007 Mar;17(1):1-7.
Food allergy is an adverse food reaction as a result of immune mechanisms. In a sensitized individual, food allergens activate mast cells and basophils by binding with IgE present on... -
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