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Epidemiological Investigation of an Outbreak of Salmonellosis in Gyeongju, Korea

Yoo SJ, Lim HS, Lee K

  • KMID: 1791984
  • J Prev Med Public Health.
  • 2014 May;47(3):177-181.
OBJECTIVES: A salmonellosis outbreak occurred within a community of Gyeongju residents who ingested catered food from a wedding in June 2009. We aimed to epidemiologically investigate the probable vehicle of...
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Genotypic characterization of Staphylococcus aureus isolated from bovines, humans, and food in Indonesia

Salasia SI, Tato S, Sugiyono N, Ariyanti D, Prabawati

The present study determined the genetic relationships between 41 Staphyloccocus (S.) aureus isolates from bovines, humans, and food using a single enzyme amplified fragment length polymorphism (AFLP) technique. We evaluated...
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A multiplex real-time PCR for differential detection and quantification of Salmonella spp., Salmonella enterica serovar Typhimurium and Enteritidis in meats

Lee SH, Jung BY, Rayamahji , Lee HS, Jeon WJ, Choi KS, Kweon CH, Yoo HS

Salmonella (S.) Typhimurium and S. Enteritidis are the major causative agents of food-borne illnesses worldwide. Currently, a rapid detection system using multiplex real-time polymerase chain reaction (PCR) has been applied...
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Evaluation of PCR inhibitory effect of enrichment broths and comparison of DNA extraction methods for detection of Salmonella Enteritidis using real-time PCR assay

Hyeon JY, Hwang IG, Kwak HS, Park C, Choi IS, Seo KH

The best enrichment broth and DNA extraction scheme was determined for rapid and sensitive detection of Salmonella Enteritidis in steamed pork using real-time PCR. The inhibitory effect of commonly used...
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