Asia Pac Allergy.  2016 Jul;6(3):192-194. 10.5415/apallergy.2016.6.3.192.

Marking nut anaphylaxis

Affiliations
  • 1Department of Clinical Immunology and Allergy, Royal Adelaide Hospital, Adelaide, South Australia 5000, Australia. JieShen.Fok@sa.gov.au
  • 2Experimental Therapeutics Laboratory, School of Pharmacy and Medical Sciences, University of South Australia, Adelaide, South Australia 5001, Australia.
  • 3Allergy SA, Adelaide, South Australia 5067, Australia.

Abstract

Marking nut Semecarpus anacardium, so-called because it contains a pigment that has been used in the past to mark fabrics, is a known cause of contact hypersensitivity. It may be ingested as an ingredient of some traditional Hindi foods. We describe the first reported case of anaphylaxis to marking nut.

Keyword

Marking nut; Anaphylaxis; Hypersensitivity

MeSH Terms

Anaphylaxis*
Dermatitis, Contact
Hypersensitivity
Nuts*
Semecarpus

Figure

  • Fig. 1 (A) Marking nut. (B) Protein electrophoresis comparing marking nut extract and cashew nut extract. Lane 1, BenchMark unstained protein ladder (Life Technologies, a subsidiary of Thermo Fisher Scientific, Waltham, MA, USA); lane 2, cashew nut extract; lane 3, marking nut extract.


Cited by  1 articles

Advances in technology are changing the future of medicine
Yoon-Seok Chang
Asia Pac Allergy. 2016;6(3):137-138.    doi: 10.5415/apallergy.2016.6.3.137.


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