Nat Prod Sci.  2017 Sep;23(3):208-212. 10.20307/nps.2017.23.3.208.

Sesquiterpenoids from the heartwood of Juniperu s chinensis

Affiliations
  • 1Department of Food and Life Science, Pukyong National University, Busan 608-737, Republic of Korea. choijs@pknu.ac.kr
  • 2College of Pharmacy, Catholic University of Daegu, Gyeongbuk 712-702, Republic of Korea.
  • 3Department of Food Science and Human Nutrition, Chonbuk National University, Jeonju 561-756, Republic of Korea. jungha@jbnu.ac.kr

Abstract

A new sesquiterpenoid, 11-hydroxy-valenc-1(10),3(4)-dien-2-one (3), two chemically synthesized but first isolate from nature, 3-oxocedran-8β-ol (1) and valenc-1(10),3(4),11(12)-trien-2-one (2) along with four known compounds, sugiol (4), (+)-nootkatone (5), 11-hydroxy-valenc-1(10)-en-2-one (6), and clovandiol (7), were isolated from the heartwood of Juniperus chinensis. All chemical structures were elucidated using extensive spectroscopic analysis including 1D and 2D NMR spectroscopy. Valenc-1(10),3(4),11(12)-trien-2-one (2) exhibited significant inhibitory activity against butyrylcholinesterase with an ICâ‚…â‚€ value of 68.45 µM.

Keyword

Juniperus chinensis; 3-Oxocedran-8β-ol; Valenc-1(10),3(4),11(12)-trien-2-one; 11-Hydroxy-valenc-1(10),3(4)-dien-2-one; Acetylcholinesterase; Butyrylcholinesterase

MeSH Terms

Acetylcholinesterase
Butyrylcholinesterase
Juniperus
Magnetic Resonance Spectroscopy
Acetylcholinesterase
Butyrylcholinesterase

Figure

  • Fig. 1. Chemical structures of isolated compounds 1 – 7.

  • Fig. 2. Key HMBC correlations of compounds 1 and 2.


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