Korean J Med.  2008 Sep;75(3):358-361.

A case of postprandial hypotension presenting with postprandial dizziness

Affiliations
  • 1Department of Internal Medicine, Yeolin Medical Clinic, Jeongeup, Korea. chicdoc@nate.com
  • 2Department of Radiology, Yeolin Medical Clinic, Jeongeup, Korea.

Abstract

Postprandial hypotension is an important minor clinical problem. It is a common disorder that causes unexplained dizziness, falls, lightheadedness, syncope, angina pectoris, and even transient ischemic attacks of the brain. It is often defined as a decrease in systolic blood pressure by more than 20 mmHg within 2 hours after a meal. The mechanism of postprandial hypotension is splanchnic blood pooling via the loading of glucose in the intestine and decompensation of the autonomic nervous system. The best tool for detecting a fall in systolic blood pressure is 24-hour ambulatory blood pressure monitoring. Acarbose, an alpha-glucosidase inhibitor, is very useful for preventing postprandial hypotension. We experienced a case of postprandial hypotension that presented with postprandial dizziness. The patient was treated successfully with acarbose before each meal.

Keyword

Postprandial hypotension; Postprandial dizziness; Autonomic neuropathy

MeSH Terms

Acarbose
alpha-Glucosidases
Angina Pectoris
Autonomic Nervous System
Blood Pressure
Blood Pressure Monitoring, Ambulatory
Brain
Dizziness
Glucose
Humans
Hypotension
Intestines
Ischemic Attack, Transient
Meals
Syncope
Acarbose
Glucose
alpha-Glucosidases
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