Mycobiology.
2012 Jun;40(2):134-137. 10.5941/MYCO.2012.40.2.134.
Mushrooms Collected from Deogyu Mountain, Muju, Korea and Their Antioxidant Activity
- Affiliations
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- 1Division of Biotechnology, Chonbuk National University, Iksan 570-752, Korea. bsyun@jbnu.ac.kr
- 2Agricultural Microbiology Division, National Academy of Agricultural Science, Rural Development Administration, Suwon 441-707, Korea.
- KMID: 2052903
- DOI: http://doi.org/10.5941/MYCO.2012.40.2.134
Abstract
- Mushrooms collected from Deogyu mountain, Korea, in 2011, were identified as four classes, four orders, 13 families, 22 genera, and 33 species. In particular, agaricales was most abundant and comprised more than 70%. Their antioxidant activities were estimated using three different bioassay methods, the 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonate) (ABTS) radical scavenging assay, 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging assay, and reducing power assay. As a result, the methanol extracts of Stereum ostrea, Laetiporus sulphureus var. miniatus, and Tyromyces sambuceus exhibited potent antioxidant activity in all bioassays tested.
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