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Dietary Intervention Strategies to Reduce Energy Intake in Diabetes

Rho MR

Weight loss is physiologically beneficial in treating type 2 diabetes. Losing weight occurs when the body has a negative energy balance. However, many people have trouble in restricting their caloric...
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Energy and Macronutrient Intakes during Menstrual Cycle in Young Women

Kim SY, cha BK, Park PS

  • KMID: 2359375
  • Korean J Community Nutr.
  • 1998 May;3(2):210-217.
The purpose of this study was to examine changes in energy and macronutrient intakes during the premenstrual(days -10-1) and postmenstrual(days 5-14) phases. Thirty-two college female students recorded their food consumption...
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Trends in energy intake among Korean adults, 1998-2015: Results from the Korea National Health and Nutrition Examination Survey

Yun S, Kim HJ, Oh K

BACKGROUND/OBJECTIVES: Assessing changes in energy intake and dietary sources is important to understand trends in the prevalence of obesity. Thus, we examined trends in energy intake and its nutrient and...
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A Comparison of Energy Intake and Energy Expenditure in Normal-Weight and Over-Weight Korean Adults

Park JA, Kim KJ, Yoon JS

  • KMID: 2233014
  • Korean J Community Nutr.
  • 2004 Jun;9(3):285-291.
The purpose of this study was to compare the energy expenditure and energy intake of normal-weight and overweight Korean adults. We recruited 242 adults to determine resting energy expenditure, physical...
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An experimental study of the effects of energy intake at breakfast on the test performance of 10-year-old children in school

Wyon DP

  • KMID: 2331848
  • J Korean Diet Assoc.
  • 1997 Aug;3(2):212-213.
No Abstract Available.
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Total Energy Intake May Be More Associated with Glycemic Control Compared to Each Proportion of Macronutrients in the Korean Diabetic Population

Kang HM, Kim DJ

BACKGROUND: Major macronutrients for energy intake vary among countries and cultures. Carbohydrates, including rice, are the major component of daily energy intake in Korea. The aim of this study was...
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Brain Regulation of Energy Metabolism

Roh E, Kim MS

In healthy individuals, energy intake is in balance with energy expenditure, which helps to maintain a normal body weight. The brain's inability to control energy homeostasis underlies the pathology of...
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Association between energy intake and skeletal muscle mass according to dietary patterns derived by cluster analysis: data from the 2008 ~ 2010 Korea National Health and Nutrition Examination Survey

Jang BY, Bu SY

PURPOSE: This study investigated major dietary patterns among healthy Korean adults using cluster analysis and analyzed the relationship between energy intake and skeletal muscle mass. METHODS: This study was conducted using...
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Dietary patterns of obese high school girls: snack consumption and energy intake

Yoon JS, Lee NJ

  • KMID: 2313477
  • Nutr Res Pract.
  • 2010 Oct;4(5):433-437.
In order to develop an obesity management program for teenagers, we compared obese and non-obese girls attending high schools in terms of their dietary practices related to snack consumption. Dietary...
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Accuracy of 24-hour Diet Recalls for Estimating Energy Intake in Elderly Men using the Doubly Labeled Water Method

Jeon JH, Go NY, Lee MR, Ndahimana , Kim EK

OBJECTIVES: This study assessed the accuracy of the 24-hour diet recall method for estimating the energy intake of elderly men using the doubly labeled water as a reference method. METHODS: Seventeen...
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Letter: Premeal Consumption of a Protein-Enriched, Dietary Fiber-Fortified Bar Decreases Total Energy Intake in Healthy Individuals (Diabetes Metab J 2019;43:879–92)

Kim MK

No abstract available.
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Evaluation of dietary intake in Korean adults according to energy intake from eating-out: Based on 2013~2014 Korea National Health and Nutrition Examination Survey

Bae YJ

PURPOSE: The objective of the present study was to evaluate nutrient and food group intakes in Korean adults according to energy intake from eating-out. METHODS: This study was a cross-sectional study...
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Nutritional Status and Energy Expenditure in the Elderly in a Rural Community

Yoon H, Kwoun J, Lee S

  • KMID: 2300595
  • Korean J Community Nutr.
  • 2002 Jun;7(3):336-344.
In this study, nutrient intake status and energy expenditure were examined to investigate the nutritional status of the elderly in a rural community. The results obtained by questionaries, the 24...
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Effect of Pre-meal Water Consumption on Energy Intake and Satiety in Non-obese Young Adults

Jeong JN

I determined whether water consumption reduces energy intake and affects satiety in non-obese young adults. The final subjects consisted of 15 individuals (8 women and 7 men) with average ages...
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Comparison of Calorie Intake and Satiety Rate by Different Energy Density Level of Kimbab

Chang UJ, Jun SC, Park HJ, Hong IS, Jung EY

  • KMID: 2332219
  • J Korean Diet Assoc.
  • 2008 Nov;14(4):396-403.
We attempted to determine whether energy density would influence calorie intake via cognitive cues, as reflected by satiety. This experiment was designed using two different energy density levels of Kimbab:...
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Nutritional Intake and Timing of Initial Enteral Nutrition in Intensive Care Patients: A Pilot Study

Kim H

  • KMID: 2298249
  • Korean J Adult Nurs.
  • 2013 Aug;25(4):444-453.
PURPOSE: The purpose of this study was to describe the differences between early and delayed enteral nutrition on nutritional intake. METHODS: A pilot cohort study was conducted with 45 critically ill...
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Nutrient Intake Patterns of Koreans by the Economic Status Using 1998 Korean National Health and Nutrition Survey

Moon HK, Kim EG

  • KMID: 2269714
  • Korean J Nutr.
  • 2003 Dec;36(10):1061-1070.
The purpose of this study was to investigate differences in the diet with the amount and the qualitative assessment of nutrient intakes by the economic level. Data from the 1998...
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The association between dietary fat and body fat in obese adults

Lee KY, Kim KJ

  • KMID: 2295167
  • J Korean Acad Fam Med.
  • 2001 Jan;22(1):87-95.
BACKGROUND: There are different opinions on whether the percentage of dietary fat is associated with the development of obesity and on it's treatment . In this country, dietary fat intake...
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Socio-economic status is associated with the risk of inadequate energy intake among Korean elderly

So EJ, Joung H

PURPOSE: This study was conducted to evaluate the factors influencing inadequate energy intake among Korean elderly. METHODS: Our study included 1,869 elderly people (over 60 years old) who completed a dietary...
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Total energy intake according to the level of skeletal muscle mass in Korean adults aged 30 years and older: an analysis of the Korean National Health and Nutrition Examination Surveys (KNHANES) 2008–2011

Jang BY, Bu SY

BACKGROUND/OBJECTIVES: Since gain or loss of skeletal muscle mass is a gradual event and occurs due to a combination of lifestyle factors, assessment of dietary factors related to skeletal muscle...
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