- Beverage Consumption and Related Factors among Adolescents in the Chungnam Urban Area
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Kang BS, Park MS, Cho YS, Lee JW
- KMID: 2235932
- Korean J Community Nutr.
- 2006 Aug;11(4):469-478.
In order to investigate the adolescent's beverage drinking pattern and its related ecological factors, a questionnaire survey was conducted with the subjects of 920 middle and high-school students, 450 boys... -
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- Beverage consumption among Korean adolescents: data from 2016 Korea Youth Risk Behavior Survey
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Kim J, Yun S, Oh K
- KMID: 2434079
- Nutr Res Pract.
- 2019 Feb;13(1):70-75.
- doi: 10.4162/nrp.2019.13.1.70
BACKGROUND/OBJECTIVES: Association between the consumption of sugar-sweetened beverages (SSBs) and obesity is universally a controversial issue. This study was undertaken to examine the beverage consumption pattern of Korean adolescents. SUBJECTS/METHODS: Data... -
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- Assessment of Nutrient and Sugar Content and pH of Some Commercial Beverages
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Jun MK, Lee DH, Lee SM
- KMID: 2368318
- J Dent Hyg Sci.
- 2016 Dec;16(6):464-471.
- doi: 10.17135/jdhs.2016.16.6.464
The purpose of this study was to provide information on the labeling of nutritional components on beverages to aid in nutrition education and oral health promotion. The study was conducted... -
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- Permanent cardiac pacemaker therapy in a patient with swallow syncope
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Ko JY, Lee K, Chon SY, Lee DH, Lee KY, Ma JR, Kim SH
- KMID: 2252736
- Korean J Med.
- 2003 Nov;65(Suppl 3):S743-S746.
Syncope is sudden transient loss of consciousness and postural tone with spontaneous recovery. A 74-year-old man presented with multiple, recurrent episodes of syncope associated with swallowing beverages. Sinus pause and... -
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- Association between beverage intake and obesity in children: The Korea National Health and Nutrition Examination Survey (KNHANES) 2013–2015
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Wang H, Jeong H, Kim NH, Kang Y, Hwang K, Lee H, Hong JH, Oh KS
- KMID: 2420996
- Nutr Res Pract.
- 2018 Aug;12(4):307-314.
- doi: 10.4162/nrp.2018.12.4.307
BACKGROUND/OBJECTIVES: Numerous researches have studied the association between sugar intake and obesity of children in many countries. This study was undertaken to investigate the association between beverage intake and obesity... -
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- Survey of Alcoholic and Non-alcoholic Beverage Preference in College Students of the Chonnam Area
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Jung BM, Oh ES, Choi SM, Cha YS
- KMID: 2300684
- Korean J Community Nutr.
- 2001 Aug;6(3):290-296.
This study investigated the intake of alcoholic and non-alcoholic beverages in college students. Five hundred and eighty seven students age 19-30 (432 male and 155 female) responded to the beverage... -
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- A Suggestion to Develop a Nutrition Policy on Food and Nutrition Labeling and Education Systems for Fast Food and Carbonated Soft Drinks in Korea
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Chung SJ, Kim JH, Lee JS, Lee DH, Kim SH, Yu CH
- KMID: 2269789
- Korean J Nutr.
- 2004 Jun;37(5):394-405.
The objective of this study is to develop a nutrition policy on food and nutrition labeling and education systems for fast food and carbonated soft drinks in Korea by identifying... -
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- Diabetic Ketoacidosis with Hyperglycemic Hyperosmolar State at the Onset of Type 2 Diabetes Mellitus in an Adolescent Male
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Kim JH, Choi E, Rhie YJ, Lee JH, Lee KH, Nam HK
- KMID: 2387013
- Soonchunhyang Med Sci.
- 2016 Dec;22(2):158-162.
- doi: 10.0000/sms.2016.22.2.158
A hyperglycemic hyperosmolar state is usually associated with type 2 diabetes. It has significant mortality and morbidity and is rare in the pediatric population. We describe a rare case of... -
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- Evaluation of nutrient intake and diet quality according to beverage consumption status of elementary school, middle school, and high school students: from the Korean National Health and Nutrition Examination Surveys, 2007-2008
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Bae YJ, Yeon JY
- KMID: 2269186
- Korean J Nutr.
- 2013 Feb;46(1):34-49.
- doi: 10.4163/kjn.2013.46.1.34
The purpose of this study was to evaluate nutrition intake and diet quality according to beverage consumption status in elementary school students (ESS = 317), middle-school students (MSS = 431),... -
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- A Study on Beverage Consumption Pattern Associated with Food and Nutrient Intakes of College Students
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Ha TS, Park MH, Choi YS, Cho SH
- KMID: 2331880
- J Korean Diet Assoc.
- 1999 Feb;5(1):21-28.
This study was conducted to investigate beverage consumptions in relation to food intakes of Korean young people. One hundred thirty five college students(61 males and 74 females) living in Taegu,... -
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- The Effect of Consumers' Factors of Food Choices on Replacing Soft Drinks with Carbonated Water
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Park S, Lee D, Jeong J, Moon J
- KMID: 2457241
- Korean J Community Nutr.
- 2019 Aug;24(4):300-308.
- doi: 10.5720/kjcn.2019.24.4.300
OBJECTIVES: This research was conducted to identify the consumers' food choice factors that affect the consumers' replacement of soft drinks with carbonated water. METHODS: The present study used secondary data from... -
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- Assessment of the erosive potential of carbonated waters
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Kim SK, Park SW, Kang SM, Kwon HK, Kim BI
- KMID: 2151782
- J Korean Acad Oral Health.
- 2015 Dec;39(4):273-279.
- doi: 10.11149/jkaoh.2015.39.4.273
OBJECTIVES: The aims of this study were to determine the erosive potential of several carbonated waters and to confirm the availability of a simple ISO protocol for screening the erosive... -
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- A case of swallow syncope with sinus pause and vasovagal syncope
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Kim HJ, Cho EH, Cho KH, Song YB, Choi IS, Choi JW, Park HK
- KMID: 1833290
- Korean J Med.
- 2005 Jun;68(6):688-691.
A 73 year-old male presented with recurrent episodes of syncope associated with swallowing. Head up tilt test revealed positive response and electrocardiogram revealed a sinus pause with swallowing of carbonated... -
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- Factors Influencing Food Consumption by Food Frequency Qustionnaire of University Students in Taejon
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Lee MS, Lee JW, Woo MK
- KMID: 2367908
- Korean J Community Nutr.
- 2001 May;6(2):172-181.
The purpose of this study is to analyze the foods which 424(male 171, female 253) university students surveyed consumed frequently and to evaluate and the factors affecting their food consumption... -
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- Lifestyle, dietary habits and consumption pattern of male university students according to the frequency of commercial beverage consumptions
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Kim H, Han SN, Song K, Lee H
- KMID: 2313509
- Nutr Res Pract.
- 2011 Apr;5(2):124-131.
Because excessive consumption of sugar-sweetened beverages may reduce the quality of nutritional intake, this study examined the consumption patterns of commercial beverages, lifestyle, dietary habits, and perception of sweet taste.... -
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- Perception of sugar reduction, nutrition education, and frequency of snacking in children by the self-perceived sweet dietary habits of mothers in Busan
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Yeon JY, Lee SK
- KMID: 2434090
- Nutr Res Pract.
- 2016 Oct;10(5):546-554.
- doi: 10.4162/nrp.2016.10.5.546
BACKGROUND/OBJECTIVES: The aim of this study was to investigate the perception of sugar reduction, nutrition education, and frequency of snacking in children according to the self-perceived dietary preferences for sweet... -
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- Consumption behaviors of sugar-sweetened beverages and blood lipid profiles according to food-related lifestyles of adults in Incheon
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Kim SH, Park SH, Chang KJ
- KMID: 2389549
- J Nutr Health.
- 2017 Aug;50(4):325-335.
- doi: 10.4163/jnh.2017.50.4.325
PURPOSE: The purpose of this study was to investigate the consumption behaviors of sugar-sweetened beverages and blood lipid profiles according to food-related lifestyles of adults in Incheon. METHODS: Subjects were recruited... -
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- Relation between Beverage Consumption Pattern and Metabolic Syndrome among Healthy Korean Adults
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Dennis EJ, Kang M, Han SN
- KMID: 2395250
- Korean J Community Nutr.
- 2017 Oct;22(5):441-455.
- doi: 10.5720/kjcn.2017.22.5.441
OBJECTIVES: The purpose of this study is to describe beverage patterns among healthy Korean adults and investigate their association with prevalence and components of metabolic syndrome. METHODS: Subjects consisted of 6,927... -
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- Esophageal Perforation Due to Pneumatic Pressure of Carbonated Beverage: Report of two cases
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Jang IS, Kim JW, Lee JE, Choi JY, Kim SH, Rhie SH
- KMID: 1915507
- Korean J Thorac Cardiovasc Surg.
- 1999 Feb;32(2):198-200.
Esophageal perforation due to the air pressure generated by forcefully evaporating gas is seldomly reported. If the diagnosis is confined to the injury of the oral cavity and the pharynx,... -
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- The Relationship between Beverage Consumption, Nutrient Intake and Body Mass Index in Elementary School Students in Gyeongnam Area
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Kim SY, Ryu SA
- KMID: 2262735
- Korean J Nutr.
- 2008 Sep;41(6):530-538.
This study was performed to assess the effects of beverage consumption on nutrient intake and anthropometric measurements. Beverage intake and dietary intake were measured by a beverage frequency and quantity... -
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