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Chronic kidney disease in Indonesia: evidence from a national health survey

Hidayangsih PS, Tjandrarini DH, Sukoco NEW, Sitorus N, Dharmayanti I, Ahmadi F

Objectives: Several previous studies have stated that consuming certain foods and beverages might increase the risk of chronic kidney disease (CKD). This study aimed to examine the relationships of food...
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Number of comorbidities and the risk of delay in seeking treatment for coronary heart disease: a longitudinal study in Bogor City, Indonesia

Tuminah S, Indrawati L, Riyadina W, Wurisastuti T, Letelay AM, Sitorus N, Putri AS, Isfandari S, Irmansyah I

Objectives: The aim of this study was to investigate the relationship between the number of patient comorbidities and the delays in seeking treatment for coronary heart disease (CHD). Methods: This longitudinal...
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