- Dietary habits of Koreans aged 95 years and older residing in rural and metropolitan areas
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Mun J, Kim S, Kim S, Kim S, Park SC, Han JY, Park K, Park CY
- KMID: 2565397
- Nutr Res Pract.
- 2025 Feb;19(1):66-79.
- doi: 10.4162/nrp.2025.19.1.66
BACKGROUND/OBJECTIVES: Cultural and environmental factors may affect dietary habits and intake, regardless of age. As recent assessments of dietary habits of adults 95 yrs and older are absent, we aimed... -
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- The mediating effect of the Korean Healthy Eating Index on the relationship between lifestyle patterns and metabolic syndrome in middle-aged Koreans: data from the 2019–2021 Korea National Health and Nutrition Examination Survey
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On S, Na W, Sohn C
- KMID: 2565399
- Nutr Res Pract.
- 2025 Feb;19(1):96-106.
- doi: 10.4162/nrp.2025.19.1.96
BACKGROUND/OBJECTIVES: Metabolic syndrome (MetS) is closely connected to dietary and lifestyle factors, with diet being one of the primary risk factors for MetS, acting as a key factor in both... -
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- Depressive symptoms, eating habits, and dietary quality among young adults in Chungcheong, Korea
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Yoon SH, Choi MK
- KMID: 2565396
- Nutr Res Pract.
- 2025 Feb;19(1):55-65.
- doi: 10.4162/nrp.2025.19.1.55
BACKGROUND/OBJECTIVES: The prevalence of depression has increased globally, and depressive symptoms have been reported to lead to undesirable lifestyle choices, including poor eating behaviors. The aim of this study was... -
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- Association of dietary intake of total fat and fatty acids with the Omega-3 Index: a cross-sectional analysis of NHANES 2011–2012
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Jin Y, Hong H, Tintle NL, Harris WS, Park Y
- KMID: 2565388
- Nutr Res Pract.
- 2025 Feb;19(1):107-116.
- doi: 10.4162/nrp.2025.19.1.107
BACKGROUND/OBJECTIVES: The Omega-3 Index (O3I), which is the total eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in erythrocytes as a percentage of total fatty acids (FAs), is associated with fish... -
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- The association between dietary fiber intake and all-cause mortality and cardiovascular disease mortality in patients with stroke: a retrospective cohort study of NHANES
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Li Y, Liu L, Yang Z, Li M, Tang T, Xu J
- KMID: 2565395
- Nutr Res Pract.
- 2025 Feb;19(1):41-54.
- doi: 10.4162/nrp.2025.19.1.41
BACKGROUND/OBJECTIVES: Stroke represents the primary cause of death and persistent disability globally, leading to around 5.5 million annual patient fatalities. The objective was to explore the relationship of dietary fiber... -
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- Dietary isoflavone intake among breast cancer survivors and cancer-free women
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Song S, Moon HG, Noh DY, Jung SY, Lee ES, Kim Z, Youn HJ, Cho J, Yoo YB, Lee SK, Lee JE, Nam SJ, Kim YS, Min JW, Jun S, Joung H, Lee JE
- KMID: 2565398
- Nutr Res Pract.
- 2025 Feb;19(1):80-95.
- doi: 10.4162/nrp.2025.19.1.80
BACKGROUND/OBJECTIVES: Isoflavones are estrogen-like compounds found in plants and their health effects remain equivocal. We investigated dietary isoflavone intake and its associated factors in Korean breast cancer survivors, with a... -
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- Food insecurity and its associated characteristics of the elderly in Seoul: analysis of the data from the Seoul Food Survey 2023
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Park H, Nam Y, Huang L, Lee Y, Yoon J
- KMID: 2565389
- Nutr Res Pract.
- 2025 Feb;19(1):117-130.
- doi: 10.4162/nrp.2025.19.1.117
BACKGROUND/OBJECTIVES: This study examined the socio-demographic and dietary characteristics of the elderly in Seoul according to their food insecurity status and analyzed the characteristics associated with food insecurity. SUBJECTS/METHODS: The data... -
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- Anti-inflammatory effects of rutin in lipopolysaccharide-stimulated canine macrophage cells
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Jang H, Han SC, Lee J, Shin HY, Hwang JH, Ha JH
- KMID: 2565391
- Nutr Res Pract.
- 2025 Feb;19(1):143-153.
- doi: 10.4162/nrp.2025.19.1.143
BACKGROUND/OBJECTIVES: Inflammatory responses are key pathological factors in various canine diseases, making the control of inflammatory responses vital for canine health. This study examined the anti-inflammatory effects of rutin on DH82... -
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- Orostachys japonicus induce caspase-dependent apoptosis in HeLa human cervical cancer cells
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Kim SH, Lee DS
- KMID: 2565390
- Nutr Res Pract.
- 2025 Feb;19(1):131-142.
- doi: 10.4162/nrp.2025.19.1.131
BACKGROUND/OBJECTIVES: Orostachys japonicus A. Berger (O. japonicus) is a perennial herb belonging to the Crassulaceae family that has been traditionally used to treat inflammation, fever, and poisoning. Although studies on... -
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- Anti-obesity effects of ethanol extract of green Citrus junos peel enriched in naringin and hesperidin in vitro and in vivo
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Heo YJ, Lee MK, Im JH, Kim BS, Lee HI
- KMID: 2565393
- Nutr Res Pract.
- 2025 Feb;19(1):1-13.
- doi: 10.4162/nrp.2025.19.1.1
BACKGROUND/OBJECTIVES: Green Citrus junos (yuja) peel extract has higher naringin and hesperidin contents and antioxidant activity than yellow yuja peel extract, but its anti-obesity effects are unclear. This study examined... -
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- Combination of ferulic acid and exercise alleviates menopause symptoms and skin remodeling in ovariectomized rats
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Lee W, Cho J, Yoo SY, Park E
- KMID: 2565394
- Nutr Res Pract.
- 2025 Feb;19(1):30-40.
- doi: 10.4162/nrp.2025.19.1.30
BACKGROUND/OBJECTIVES: Estrogen regulates certain biological functions, including bone health, maintenance of skin components, and cardiovascular and brain protection. Estrogen deficiency manifests as hot flashes, wrinkles, skin dryness, reduced bone mineral... -
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- The edible ethanol extract of Rosa hybrida suppresses colon cancer progression by inhibiting the proliferation-cell signaling-metastasis axis
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Kim HM, Lee D, Song JH, Kim H, Lee S, Shin S, Park SD, Kim YW, Choi YH, Kim WJ, Moon SK
- KMID: 2565392
- Nutr Res Pract.
- 2025 Feb;19(1):14-29.
- doi: 10.4162/nrp.2025.19.1.14
BACKGROUND/OBJECTIVES: Rosa hybrida has been demonstrated to exert biological effects on several cell types. This study investigated the efficacy of the edible ethanol extract of R. hybrida (EERH) against human colorectal... -
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