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Stem Rot of Tomato Caused by Sclerotium rolfsii in Korea

Kwon JH, Park CS

  • KMID: 2312391
  • Mycobiology.
  • 2002 Dec;30(4):244-246.
A destructive stem rot of tomato (Lycopersicon esculentum) occurred sporadically some farmers' fields in Jinju City, Gyeongnam province in Korea. The infected plants also showed stem, crown rot or whole...
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Descriptive Reports on Some Soil-Inhabiting Fungi in Korea

Lee S

  • KMID: 1993708
  • Mycobiology.
  • 2001 Jun;29(2):90-95.
During the study of microbial structures in root-regions of tomato and red pepper from fields, various soil-inhabiting fungi were isolated with the dilution plate technique. Among them an ascomycete, Emericellopsis...
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Inhibitory Effect of Algal Extracts on Mycelial Growth of the Tomato-Wilt Pathogen, Fusarium oxysporum f. sp. lycopersici

Kim J, Kim JD

The present study was undertaken to explore the inhibitory effect of cyanobacterial extracts of Nostoc commune FA-103 against the tomato-wilt pathogen, Fusarium oxysporum f. sp. lycopersici. In an optimal medium,...
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Toxin Produced by Colletotrichum falcatum Causing Red Rot of Sugarcane

Saikia R, Azad P, Arora DK

  • KMID: 2312440
  • Mycobiology.
  • 2004 Dec;32(4):149-154.
Toxin produced by Colletotrichum falcatum Went, the incitant of red rot of sugarcane was isolated, purified and assayed to determine host specificity and identify its chemical nature. The toxin was...
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The Effect of Nutrition Education Program for Elementary School Children: Especially Focused on Being Familiar with Vegetables

Park SJ

  • KMID: 2331926
  • J Korean Diet Assoc.
  • 2000 Feb;6(1):17-25.
The purpose of this study was to observe the effect of nutrition education program that promote vegetable eating behavior of elementary school children. Three hundred education thirty two children were...
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Soft Rot of Tomato Caused by Mucor racemosus in Korea

Kwon JH, Hong SB

  • KMID: 2312476
  • Mycobiology.
  • 2005 Dec;33(4):240-242.
A soft rot of fruits caused by Mucor racemosus occurred on cherry tomato collected in Agricultural Products Wholesale Market in Jinju, Korea. The disease infection usually occurred wounded areas after...
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Diet and Nutritional Management in Functional Gastrointestinal Disorder: Gastroesophageal Reflux Disease

Kim BJ

Gastroesophageal reflux disease (GERD) is a common condition with a wide range of clinical manifestations. The clinical epidemiology of GERD is related to diet. It has been speculated that certain...
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Characteristics of Vegetable Juice Fermented with Lactobacillus plantarum MKHA15 and Leuconostoc mesenteroids MKSR

Jang H, Kim M

The objective of this study was to develop fermented vegetable juices that possess antidiabetic and antioxidant activities. Lactobacillus plantarum MKHA15 (MKHA15) and Leuconostoc mesenteroides MKSR (MKSR) were applied to ferment...
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Occurrence of Sclerotinia Rot in Solanaceous Crops Caused by Sclerotinia spp.

Kim WG, Cho WD

  • KMID: 2312409
  • Mycobiology.
  • 2003 Jun;31(2):113-118.
Solanaceous crops grown in greenhouses and fields in Korea were surveyed from 1994 to 2000. Sclerotinia rot most severely occurred up to 60% in potato. Incidence of the disease was...
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The Effects of Viscosity on Oropharyngeal Phase

Han TR, Shin HI, Park JW, Park IC

  • KMID: 2136700
  • J Korean Acad Rehabil Med.
  • 2001 Apr;25(2):236-240.
OBJECTIVE: The videofluoroscopic swallowing study (VFSS) has been accepted for standard method of dysphagia evaluations. But there is no research for oropharyngeal effects depending on the change of viscosity. METHOD: The...
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Biocontrol of Fusarium Crown and Root Rot and Promotion of Growth of Tomato by Paenibacillus Strains Isolated from Soil

Xu SJ, Kim BS

  • KMID: 2312739
  • Mycobiology.
  • 2014 Jun;42(2):158-166.
In this study, bacterial strains were isolated from soils from 30 locations of Samcheok, Gangwon province. Of the isolated strains, seven showed potential plant growth promoting and antagonistic activities. Based...
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Comparative Analysis of Food Habits and Bone Density Risk Factors between Normal and Risk Women Living in the Seoul Area

Kim MS, Koo JO

  • KMID: 2238116
  • Korean J Community Nutr.
  • 2008 Feb;13(1):125-133.
This study was carried out to compare bone density risk factors affecting women's BMD, and to examine the relationship age, lifestyle and dietary habits for bone health by physical measurement...
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The Microbiological Quality of Environmentally Friendly and Ordinary Agricultural Vegetables Used in a School Foodservices

Kim YS, Moon HK

  • KMID: 2332284
  • J Korean Diet Assoc.
  • 2010 Feb;16(1):49-61.
The purpose of this study was to determine basic information on the microbiological quality of environmentally friendly vegetables used in school foodservices. Comparisons were made on the microbiological quality of...
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Aspergillus terreus JF27 Promotes the Growth of Tomato Plants and Induces Resistance against Pseudomonas syringae pv. tomato

Yoo SJ, Shin DJ, Won HY, Song J, Sang MK

Certain beneficial microorganisms isolated from rhizosphere soil promote plant growth and induce resistance to a wide variety of plant pathogens. We obtained 49 fungal isolates from the rhizosphere soil of...
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Analysis of Factors Affecting Bone Mineral Density with Different Age among Adult Women in Seoul Area

Kim MS, Koo JO

  • KMID: 2237115
  • Korean J Community Nutr.
  • 2007 Oct;12(5):559-568.
Weight control diets induce reducing women' bone mineral density (BMD) that has a close relationship to risk in osteoporosis. This study was carried out to identify bone density risk factors...
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Processing Optimization and Antioxidant Activity of Chiffon Cake Prepared with Tomato Powder

Paik J, Kim S, An H, Joo N

  • KMID: 2332378
  • J Korean Diet Assoc.
  • 2013 Feb;19(1):1-13.
The purpose of this study was to determine the optimal mixing condition of tomato powder and sugar for producing chiffon cake. The experiment was designed according to the central composite...
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Enhancing Effect of Shimizuomyces paradoxus on Seed Germination and Seedling Growth of Canola, Plant Growth of Cucumber, and Harvest of Tomato

Sung GH, Shrestha B, Park KB, Han SK, Sung JM

  • KMID: 2312604
  • Mycobiology.
  • 2011 Mar;39(1):7-11.
Shimizuomyces paradoxus showed no inhibitory effect against plant pathogen fungi, such as Fusarium oxysporum f. sp. lycopersici and Alternaria solani. The S. paradoxus culture filtrate showed higher seed germination and...
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Anti-inflammatory Effect of Lycopene on Chronic Bacterial Prostatitis Rat Model

Yang CH, Sohn DW, Cho YH

PURPOSE: Chronic bacterial prostatitis (CBP) is the most common urological disease in adult males, with antibiotic therapy being the gold standard for its treatment. However, long-term therapy results in many...
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Development and Verification of Nested PCR Assay for Detection of Tobacco rattle virus in Plant Quarantine

Lee S, Lee JY, Shin YG, Lee SH, Ahn TY

Tobacco rattle virus (TRV) is a plant pathogen belonging to the Group IV positive-sense single-stranded RNA viruses. TRV causes disease in various plants (e.g., potato, tomato and tobacco), for which...
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Tree Pollen Sensitization and Cross-Reaction of Children with Allergic Rhinitis or Asthma

Park YJ, Hwang YH

OBJECTIVES: Tree pollen causes allergic rhinitis and asthma. We investigated children who diagnosed as rhinitis or asthma, living in Busan, for tree allergen sensitization, component allergen, oral allergy syndrome, and...
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