- How Can We Develop and Make Use of the Quality Assessment Tool of Web-Based Instruction(WBI) for Nutrition Education?
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Lee HY, Yang IS, Kang YH, Kim HY
- KMID: 2257461
- Korean J Nutr.
- 2004 May;37(4):310-315.
The purposes of this study were to: a) develop the quality assessment tool of Web-based Instruction (WBI) for nutrition education, b) evaluate the operated WBI (NutriZone) by this tool, and... -
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- Food Intake Patterns of Koreans by the Economic Status Using 1998 Korean National Health Examination Nutrition Survey
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Moon HK, Kim EG
- KMID: 2257462
- Korean J Nutr.
- 2004 May;37(4):316-328.
The objective of this study was to investigate the differences in food intake patterns by the economic status. Data from the 1998 Korean National Health and Nutrition Survey were used.... -
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- Group Lunch Visits at the Public Health Center Improve Glycemic Control in Older Adults with Type 2 Diabetes Mellitus
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Kim TY, Um SH, Kim WY, Chang N
- KMID: 2257460
- Korean J Nutr.
- 2004 May;37(4):302-309.
This study was carried out to investigate the effect of nutrition education program for diabetic patients on the glycemic control at the public health center. The study subjects, aged 61.7... -
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- Development of Quality Assessment Tool and Application to Customer-Oriented Hospital Foodservice Management
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Lee HY, Chang SH, Yang IS
- KMID: 2257463
- Korean J Nutr.
- 2004 May;37(4):329-338.
The purposes of this study were to : a) develop the quality assessment tool of hospital foodservice management, b) evaluate the S hospital's foodservice quality by this tool, and c)... -
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- Effects of Soyoligosaccharide on Lipid Metabolism in Rats Fed the High Fat or Low Fat Diet
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Bang MH, Kim WK, Kim JH, Lee JS, Lee DH, Kim SH
- KMID: 2257456
- Korean J Nutr.
- 2004 May;37(4):266-272.
This study investigated the effects of soyoligosaccharide consumption on lipid profile of plasma, liver and feces and immune responses in Sprague-Dawley male rats. Sixty male Sprague-Dawley rats 4-wk-old were provided... -
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- The Effects of Purple Grape Juice Supplementation on Improvement of Antioxidant Status and Lymphocyte DNA Damage in Korean Smokers
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Park EJ, Kim JS, Jeon EJ, Kim HY, Park YK, Kang MH
- KMID: 2257458
- Korean J Nutr.
- 2004 May;37(4):281-290.
The purpose of this project was to evaluate whether daily fruit juice consumption could reduce the DNA damage in healthy subjects. The study was performed using 67 healthy volunteers (29... -
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- Effects of Soy Isoflavone Supplementation and Exercise on Bone Mineral Density and Urinary Deoxypyridinoline in Postmenopausal Women
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Sung CJ, Yun ME, Lee JK, Kim MH, Lee HS
- KMID: 2257459
- Korean J Nutr.
- 2004 May;37(4):291-301.
We studied the effects of soy isoflavones supplementation with exercise on bone mineral density and the urinary excretion of deoxypyridinoline as an index of bone resorption rates in postmenopausal women.... -
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- Effects of Benincasa hispida Seeds Intake on Blood Glucose and Lipid Levels in Streptozotocin Induced Diabetic Rats
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Lim SJ, Kim YR
- KMID: 2257455
- Korean J Nutr.
- 2004 May;37(4):259-265.
This study was designed to examine the effects of diets containing different levels of seeds of Benincasa hispida (wax gourd) on plasma glucose, insulin levels and lipid profiles in streptozotocin... -
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- Effect of Dietary Iron Levels on Lipid Metabolism, Antioxidative and Antithrombogenic Capacities in 16-month-old Rats
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Kim SK, Park J, Kim MK
- KMID: 2257457
- Korean J Nutr.
- 2004 May;37(4):273-280.
This study was conducted to examine the effect of dietary iron levels on lipid metabolism, antioxidative and antithrombogenic capacities in 16-month-old rats. Thirty-two Sprague-Dawley male 16-month-old rats weighing 618 +/-... -
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