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Effects of Soup Temperature on Hunger, Energy and Nutrient Intake

Kim SY, Jang HA, Kim JY, Park GM

  • KMID: 1618399
  • Korean J Nutr.
  • 2003 Oct;36(8):859-869.
The purpose of this study was to compare the effects of soup temperature on hunger, energy, and nutrient intake. The hot meal consisted of 400 g of hot beef-vegetable soup...
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The Effect of Folate Defficiency on Plasma Cholesterol and Antioxidative System in Ethanol-fed Rats

Bae MJ, Yang KM, Min H, Seo JS

  • KMID: 1618392
  • Korean J Nutr.
  • 2003 Oct;36(8):801-810.
Chronic alcoholism is considered a common cause of malnutrition. Especially, micronutrient deficiency may playa critical role in the incidence of alcoholic liver diseases. This study was conducted to investigate the...
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Effects of Smoking and Age on SCE Frequency Reflecting DNA Damage of Human Lymphocytes in Elderly Koreans

Lee JH, Kang MH

  • KMID: 1618398
  • Korean J Nutr.
  • 2003 Oct;36(8):851-858.
Sister chromatid exchange (SCE) has recently become a common cytogenic assay system for detecting exposure to chemical mutagens and carcinogens. One application of SCE is the monitoring of populations believed...
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Diallyl Disulfide Enhances Daunorubicin-Induced Apoptosis of HL-60 Cells

Koo BS, Yang JY, Shon HS, Kwon KB, Jhee EJ

  • KMID: 1618395
  • Korean J Nutr.
  • 2003 Oct;36(8):828-833.
Dially disulfide (DADS), a component of garlic (Allium sativum), has been known to exert potent chemopreventive activity against various cancers. In this study, the synergistic effect of DADS and daunorubicin...
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Improve Effects of Saengshik on Patient with Fatty Liver and Hyperlipidemia in Murine

Song MK, Hong SG, Hwang SJ, Park OJ, Park MH

  • KMID: 1618396
  • Korean J Nutr.
  • 2003 Oct;36(8):834-840.
To examine the effect of Saengshik on parameters related to hepatoprotective, anthropometric, blood pressure, serum lipid and blood related indices, nonalcoholic fatty liver subjects were treated with two meal portion...
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The Effects of Soy-Based Infant Formula on Growth and Development, and the Isoflavone Concentration of Plasma and Urine in Full-Term Infants

Lee HJ, Lee HO, Chang YE, Kim CS, Chung SJ, Choue RW

  • KMID: 1618397
  • Korean J Nutr.
  • 2003 Oct;36(8):841-850.
Soy-based formula has been used for centuries in Korea. Soybeans contain phytochemicals with a biochemically active component, isoflavone. Isoflavone is a kind of phytoestrogens, structurally and functionally similar to estrogen....
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Effects of Spicy Soup with Red Pepper on Body Temperature, Blood Pressure, Appetite and Energy Intake

Kim SY, Kim JY, Park GM, Jang HA

  • KMID: 1618400
  • Korean J Nutr.
  • 2003 Oct;36(8):870-881.
We examined the effects of 5 g red pepper powder in soup preload given at breakfast on food intake, blood pressure, body core temperature, hunger, fullness and thirst scores in...
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Different Sources of omega Fatty Acids at the Fixed Ratio of p/s Affect Glutathione Dependent Enzymes in Rat Hepatocarcinogenesis

Lee HJ, Kim HK, Choi H

  • KMID: 1618390
  • Korean J Nutr.
  • 2003 Oct;36(8):785-792.
This study is conducted to determine the effects of dietary source of omega3 fatty acids on preneoplastic foci and the glutathione dependent enzymes in rat hepatocarcinogenesis initiated by diethylnitrosamine (DEN)....
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Effect of Seeds Extract of Paeonia Lactiflora on Antioxidative System and Lipid Peroxidation of Liver in Rats Fed High-Cholesterol Diet

Lee JM, Choi SW, Cho SH, Rhee SJ

  • KMID: 1618391
  • Korean J Nutr.
  • 2003 Oct;36(8):793-800.
This study was conducted to investigate the antioxidative effects of Paeonia lactiflora (PL) seeds on antioxidative defense system and lipid peroxidation of liver in rats fed high-cholesterol diet. Sprague-Dawley male...
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Arctii Fructus is a Prominent Dietary Source of Linoleic Acid for Reversing Epidermal Hyperproliferation of Guinea Pigs

Seong K, Kim J, Lee J, Park S, Cho Y

  • KMID: 1618394
  • Korean J Nutr.
  • 2003 Oct;36(8):819-827.
Linoleic acid [LA; 18: 2 (n-6)] is the most abundant polyunsaturated fatty acid in human skin. The exclusion of LA from diet induces epidermal hyperproliferation, which is reversible by the...
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Effects of Dietary Folate Supplementation on the Homocystine Diet-Induced Hyperhomocysteinemia and Hepatic S-Adenosylmethionine Metabolism in Rats

Kim JM, Lee HY, Chang N

  • KMID: 1618393
  • Korean J Nutr.
  • 2003 Oct;36(8):811-818.
We investigated the effects of dietary folate supplementation on plasma homocysteine, vitamin B12 and hepatic levels of S-adenosylmethionine (SAM) and S-adenosylhomocysteine (SAH) in diet-induced hyperhomocysteinemic rats. All animals were fed...
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