- Perception of Hygiene Education and Food Safety Knowledge among New Restaurant Owners: Focused in Gyeongnam Area
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Yoon JY, Moon HK
- KMID: 2332179
- J Korean Diet Assoc.
- 2007 Aug;13(3):265-276.
The Purpose of this research was to assess food safety knowledge and perceptions on hygiene education among new owners of restaurant in Gyeongnam area. In the questionnaire survey to 462... -
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- Study on Awareness and Factors Influencing on Duty of Cooking Soldier
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Yeo WS
- KMID: 2332175
- J Korean Diet Assoc.
- 2007 Aug;13(3):217-227.
This study aims to help improving the quality of military food service as identifying awareness, attitudes and satisfaction of cooking soldier on their duties and providing basic data to find... -
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- Comparative Analysis of Dietitians' and Cooks' Performance for Equipment Sanitation Management at School Foodservices in Gyeonggi Province
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Lee MJ, Jang MS, Lee JM
- KMID: 2332178
- J Korean Diet Assoc.
- 2007 Aug;13(3):250-264.
The purpose of this study was to compare dietitians' with cooks' actual sterilization performance for improving points of sanitation practices of cooking instruments and facilities in Kyonggi Province school foodservices.... -
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- Development of LSM(Local Store Marketing) Strategy Using the IPA Analysis of Service Quality Attributes by the Location in a Theme Restaurant
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Park MK, Kim JC
- KMID: 2332180
- J Korean Diet Assoc.
- 2007 Aug;13(3):277-294.
The purposes of this study were to a) examine using status, b) measure the service quality attributes, c) analyze IPA and customer satisfaction, d) develop the LSM(Local Store Marketing) by... -
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- A Study on the Job Satisfactions of School Food Service Employees
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Lee OS, Lee YM, Oh YJ
- KMID: 2332176
- J Korean Diet Assoc.
- 2007 Aug;13(3):228-239.
The purpose of this study was to identify the variables of foodservice employees's job satisfaction. The questionnaires to measure job satisfaction were completed by 323 employees in the Gyunggi province.... -
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- Relation of Serum Calcium and Body Mass Index with Quantitative Ultrasound Attenuation of Adult Men and Women
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Kim MK, Kim HS
- KMID: 2332177
- J Korean Diet Assoc.
- 2007 Aug;13(3):240-249.
The objective of this study was to investigate the relation of serum calcium level, body mass index(BMI) with bone status expressed as broadband ultrasound attenuation(BUA) measured by quantitative ultrasound (QUS)... -
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