- Estimated glycemic load (eGL) of mixed meals and its associations with cardiometabolic risk factors among Korean adults: data from the 2013 ~ 2016 Korea National Health and Nutrition Examination Survey
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Ha K, Nam K, Song Y
- KMID: 2455851
- J Nutr Health.
- 2019 Aug;52(4):354-368.
- doi: 10.4163/jnh.2019.52.4.354
PURPOSE: This study evaluated the glycemic response of diets using estimated glycemic load (eGL), which had been developed for mixed meals for Korean adults, and examined its associations with cardiometabolic... -
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- Blood Triglycerides Levels and Dietary Carbohydrate Indices in Healthy Koreans
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Min HS, Kang JY, Sung J, Kim MK
- KMID: 2308881
- J Prev Med Public Health.
- 2016 May;49(3):153-164.
- doi: 10.3961/jpmph.16.014
OBJECTIVES: Previous studies have obtained conflicting findings regarding possible associations between indices measuring carbohydrate intake and dyslipidemia, which is an established risk factor of coronary heart disease. In the present... -
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- Effect of nutrient composition in a mixed meal on the postprandial glycemic response in healthy people: a preliminary study
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Kim JS, Nam K, Chung SJ
- KMID: 2442369
- Nutr Res Pract.
- 2019 Apr;13(2):126-133.
- doi: 10.4162/nrp.2019.13.2.126
BACKGROUND/OBJECTIVES: The glycemic index (GI) is a measure of the postprandial glucose response (PPGR) to food items, and glycemic load (GL) is a measure of the PPGR to the diet.... -
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- High Dietary Glycemic Load is Associated with Poor Functional Outcome in Patients with Acute Cerebral Infarction
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Song TJ, Chang Y, Chun MY, Lee CY, Kim AR, Kim Y, Kim YJ
- KMID: 2407942
- J Clin Neurol.
- 2018 Apr;14(2):165-173.
- doi: 10.3988/jcn.2018.14.2.165
BACKGROUND AND PURPOSE: Elevated postprandial blood glucose is a critical risk factor for stroke. The dietary glycemic load (GL) and glycemic index (GI) are frequently used as markers of the... -
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