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A Study on Body Image Recognition, Food Habits, Food Behaviors and Nutrient Intake according to the Obesity Index of Elementary Children in Changwon

Lee KH, Hwang KJ, Her ES

  • KMID: 2300671
  • Korean J Community Nutr.
  • 2001 Oct;6(4):577-591.
No abstract available.
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Relationships of adolescent's dietary habits with personality traits and food neophobia according to family meal frequency

Cho MS, Kim M, Cho W

  • KMID: 2313767
  • Nutr Res Pract.
  • 2014 Aug;8(4):476-481.
BACKGROUND: A higher frequency of family meals is associated with good dietary habits in young people. This study focused on the relationships of family meal frequency with food neophobia and...
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Status and Relationships among Lifestyle, Food Habits, and Stress Scores of Adults in Chungnam

Seo YJ, Kim MH, Kim MH, Choi MK

This study was conducted to investigate the association among demographic characteristics, lifestyle, food habits, and stress status of 437 males and females aged over 25 years in Chungnam. Overall, the...
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The Dietary Characteristics of Middle-aged People by BMI and food Habits

Park JY, Koo NS

  • KMID: 2300710
  • Korean J Community Nutr.
  • 2001 Feb;6(1):43-50.
This study was conducted to compare the dietary characteristics of middle-aged people with different obesity index or food habits. Questionnaires were collected from 480 subjects in Daejon. The data were...
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Effects of Weight Control Program on Food Habits, Eating Behaviors and Life Habits in Obese Elementary School Children

Kim KH

  • KMID: 2300931
  • Korean J Community Nutr.
  • 2009 Oct;14(5):509-520.
This study was conducted to investigate the effects of weight control program on food habits, eating behaviors and life habits in obese elementary school children. The program consisted of nutritional...
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A Study of the food Habits of College Students by Body Mass Index

Kim BR, Im YS

  • KMID: 2300846
  • Korean J Community Nutr.
  • 1998 Feb;3(1):44-52.
This study was designed to investigate the relationship between body mass index and food habits of college students. For this purpose, 358 students of Kangweon University were asked to fill...
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Survey on Health Status and Food Habits of Male College Students in Wonju Area According to Drinking Behavior

Lee SL

This study was performed to investigate the health status and food habits of male college students in Wonju according to drinking behavior. A total of 204 (drinking group: 133, non-drinking...
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Effect of Two-year Course of Food and Nutrition on Improving Nutrition Knowledge, Dietary Attitudes and Food Habits of Junior College Female Students

Kang HJ, Byun KW

  • KMID: 2262807
  • Korean J Community Nutr.
  • 2010 Dec;15(6):750-759.
This study was conducted to investigate the effect of two-year course of food and nutrition on improving nutrition knowledge, dietary attitudes and food habits of junior college female students by...
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The Influence of Food Habits on Nutrient Intake and Body Mass Index in Elementary School Students in the Gyeongnam Area

Kim SY, Lee HJ

  • KMID: 2237777
  • Korean J Community Nutr.
  • 2007 Dec;12(6):705-713.
The influence of food habits on nutrient intake and anthropometric measurements of elementary school students was studied from November 2005 to July 2006. 160 elementary school students in the Gyeongnam...
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Effect of Nutrition Education on Improving Dietary Attitudes, Food Habits and Food Frequency - Female in Twenties Shift Work in Gyeonggi Area

Lee SL

This study was conducted to investigate the effect of nutrition education on improving dietary attitudes, food habits and Food Frequency of 32 female shift workers by administering questionnaires. Dietary nutrient...
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Effects of Mothers' Nutritional Attitudes and Knowledge on Their Children's Obesity Inducing Factors

Lee KA

  • KMID: 2078297
  • Korean J Nutr.
  • 2004 Jul;37(6):464-478.
This study investigated the effects of mothers' nutritional attitudes and knowledge on their children's obesity inducing factors: eating habits, food preferences, food frequencies, and physical activities. The subjects were 774...
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Food Nutrition Information, Where Can We Get Sources of Nutrition Information in Food?

Choi JS

The prevalences of many chronic diseases (obesity, diabetes mellitus, hypertension, stroke, etc.) are increasing in worldwide, and the association between chronic diseases and dietary habit has been established. Many people...
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A Study of Health Related Factors and Food Habits During Pregnancy of Full-term and Preterm Delivery

Lee SL, Chang YK

  • KMID: 2332195
  • J Korean Diet Assoc.
  • 2008 Feb;14(1):77-86.
In Korea, delivery of preterm has increased gradually, preterm delivery rate was 6.4% in 1995 and 9.8% in 2002. The purpose of this study is to provide guidelines for preventing...
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A Study on Dietary Habits and Food Frequency of Young Children Who Like Sweets

Son HN, Park MJ, Han JS

  • KMID: 2332235
  • J Korean Diet Assoc.
  • 2009 Feb;15(1):10-21.
The objective of this research was to assess the dietary habits, food frequency, and nutrition knowledge of young children who like sweets in the Busan area; the study was conducted...
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Food purchase in e-commerce and its relation to food habit of adult women in Incheon and Gyeonggi

Park YJ, Kim MH, Choi MK

PURPOSE: This study examined the food purchases from e-commerce and its relation to eating behaviors or habits in adult women in Incheon and Gyeonggi. METHODS: A total of 410 subjects participated...
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Comparison of dietary habits, perception and consumption frequency of fast foods between youths working part-time at fast food restaurants and other food-related services

Jo MY, Hyun T

  • KMID: 2327153
  • J Nutr Health.
  • 2014 Jun;47(3):206-213.
PURPOSE: The purpose of the study was to compare dietary habits, perception, and consumption frequency of fast foods between part-time working youths at fast food restaurants and those at other...
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Relationship of Acculturation to Demographics and Dietary Habits Among Korean Americans

Kim J, Sim YJ

  • KMID: 2367915
  • Korean J Community Nutr.
  • 2001 May;6(2):243-249.
This study investigated how acculturation varies with demographic variables and is related to dietary habits among Korean Americans. The respondents were 162 Korea Americans aged at least 18 years old...
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A Comparative Study on Food Habits and Nutrient Intakes among High School Students with Different Obesity Indexes Residing in Seoul and Kyunggi-do

Lee MS, Sung CJ, Sung MK, Choi MK, Lee YS, Cho KO

  • KMID: 2300744
  • Korean J Community Nutr.
  • 2000 Jul;5(2):141-151.
The purpose of this study was to compare food habits and nutrient intakes among high school students with different obesity indexes who are residing in Seoul and Kyunggi-do. a total...
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Study on Food Habits of Elementary School Food service Children in Taejon

Park CI, Koo NS

  • KMID: 2331862
  • J Korean Diet Assoc.
  • 1998 Aug;4(2):113-122.
To investigate the children's food habit, one thousand of children from eleven elementary school food service were randomly selected in Taejon. The survey was conducted by questionnaires and data were...
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Smartphone Usage Influences the Eating Habits of Middle School Students

Cho SJ, Kim JN, Park SJ, Shin WS

This study was a correlation study to analyze the effects of smartphone usage time on food choice perceptions and behavior in middle school students in Seoul areas. The subjects to...
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