- NutriSyn: Knowledge Based Synonym Retrieval Service for Food and Dishes on the Web
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Hong SM, Cho JY, Park YJ, Kim MC, Kim G
- KMID: 2332269
- J Korean Diet Assoc.
- 2009 Aug;15(3):286-297.
Studies based on food analysis or food databases use the national standard food database. Although Internet information services are increasing gradually, users are only able to get definitive and profitable... -
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- Analysis of factors affecting customer satisfaction of HACCP applied restaurant in highway service area
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Kim TH, Bae HJ
- KMID: 2386630
- J Nutr Health.
- 2017 Jun;50(3):294-301.
- doi: 10.4163/jnh.2017.50.3.294
PURPOSE: The purposes of this study were to investigate food consumption practices and analyze factors that influence customer satisfaction of an HACCP applied restaurant in a highway service area. METHODS: A... -
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- Selection of key foods for the systematic management of a food and nutrient composition database
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Shim JS, Lee JS, Kim KN, Lee HS, Kim HY, Chang MJ
- KMID: 2395305
- Nutr Res Pract.
- 2017 Dec;11(6):500-506.
- doi: 10.4162/nrp.2017.11.6.500
BACKGROUND/OBJECTIVES: Food composition databases are necessary for assessing dietary intakes. Developing and maintaining a high quality database is difficult because of the high cost of analyzing nutrient profiles and the... -
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- Historical background and development of applied nutrition and community nutrition in Korea
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Mo S
- KMID: 2313285
- Nutr Res Pract.
- 2007 Mar;1(1):3-7.
This paper overviews the historical background and development of applied nutrition and community nutrition in Korea. The nutrition studies in the early years focused on animal experiments, human metabolism, and... -
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- Method and proficiency test for analysis of toxic metals in livestock products by ICP/MS
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Jang JH, Kim DG, Kwon HJ, Lim CM, Son SW, Kim M
- KMID: 1435816
- Korean J Vet Res.
- 2012 Jun;52(2):69-74.
The analytical method of trace toxic metals in livestock products was confirmed and validated through certified reference material (CRM) and the international proficiency tests. There are some difficulties to determine... -
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