- Food consumption and the risk of childhood allergy
-
Fsadni C, Fsadni P, Montefort , Fava S
- KMID: 2423986
- Asia Pac Allergy.
- 2018 Oct;8(4):e35.
- doi: 10.5415/apallergy.2018.8.e35
BACKGROUND: The prevalence of allergic conditions is increasing in most countries. One possible explanation may be childhood nutrition. OBJECTIVE: The aim of the study was to investigate the relationship between consumption... -
- CITED
-
- Close
- SHARE
-
- Close
- Association of prevalence of rhinitis, atopic eczema, rhinoconjunctivitis and wheezing with mortality from infectious diseases and with antibiotic susceptibility at a country level
-
Fsadni C, Fsadni P, Fava S, Montefort
- KMID: 2397044
- Asia Pac Allergy.
- 2015 Jul;5(3):145-155.
- doi: 10.5415/apallergy.2015.5.3.145
BACKGROUND: It was previously reported that there is a positive correlation between incidence of type 1 diabetes and prevalence of asthma and atopic eczema. A negative correlation between the prevalence... -
- CITED
-
- Close
- SHARE
-
- Close
