- Effect of carbonated water manufactured by a soda carbonator on etched or sealed enamel
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Ryu HK, Kim YD, Heo SS, Kim SC
- KMID: 2441441
- Korean J Orthod.
- 2018 Jan;48(1):48-56.
- doi: 10.4041/kjod.2018.48.1.48
OBJECTIVE: The purpose of this study was to determine the effects of carbonated water on etched or sealed enamel according to the carbonation level and the presence of calcium ions. METHODS:... -
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- Assessment of the erosive potential of carbonated waters
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Kim SK, Park SW, Kang SM, Kwon HK, Kim BI
- KMID: 2151782
- J Korean Acad Oral Health.
- 2015 Dec;39(4):273-279.
- doi: 10.11149/jkaoh.2015.39.4.273
OBJECTIVES: The aims of this study were to determine the erosive potential of several carbonated waters and to confirm the availability of a simple ISO protocol for screening the erosive... -
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- The pH of water from various sources: an overview for recommendation for patients with atopic dermatitis
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Kulthanan , Nuchkull P, Varothai S
- KMID: 2397309
- Asia Pac Allergy.
- 2013 Jul;3(3):155-160.
- doi: 10.5415/apallergy.2013.3.3.155
BACKGROUND: Patients with atopic dermatitis (AD) have increased susceptibility to irritants. Some patients have questions about types of water for bathing or skin cleansing. OBJECTIVE: We studied the pH of water... -
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- The Effect of Consumers' Factors of Food Choices on Replacing Soft Drinks with Carbonated Water
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Park S, Lee D, Jeong J, Moon J
- KMID: 2457241
- Korean J Community Nutr.
- 2019 Aug;24(4):300-308.
- doi: 10.5720/kjcn.2019.24.4.300
OBJECTIVES: This research was conducted to identify the consumers' food choice factors that affect the consumers' replacement of soft drinks with carbonated water. METHODS: The present study used secondary data from... -
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