- Risk factors for intensive care unit admission and mortality in hospitalized COVID-19 patients
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Ayaz A, Arshad A, Malik H, Ali H, Hussain E, Jamil B
- KMID: 2510543
- Acute Crit Care.
- 2020 Nov;35(4):249-254.
- doi: 10.4266/acc.2020.00381
Background: This study investigated the clinical features and outcome of hospitalized coronavirus disease 2019 (COVID-19) patients admitted to our quaternary care hospital. Methods: In this retrospective cohort study, we included all... -
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- Effect of plate size on meal energy intake in normal weight women
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Ayaz A, Akyol A, Cetin C, Besler HT
- KMID: 2434087
- Nutr Res Pract.
- 2016 Oct;10(5):524-529.
- doi: 10.4162/nrp.2016.10.5.524
BACKGROUND/OBJECTIVES: Use of smaller plates to control food intake is a commonly recommended strategy for restricting energy intake, despite conflicting results. Therefore, the aim of this study was to examine... -
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- Chia seed (Salvia Hispanica L.) added yogurt reduces short-term food intake and increases satiety: randomised controlled trial
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Ayaz A, Akyol A, Inan-Eroglu E, Kabasakal Cetin A, Samur G, Akbiyik F
- KMID: 2390134
- Nutr Res Pract.
- 2017 Oct;11(5):412-418.
- doi: 10.4162/nrp.2017.11.5.412
BACKGROUND/OBJECTIVES: Several studies have reported that consumption of Salvia Hispanica L.,commonly known as chia seed, may exert beneficial effects on health outcomes. The main purpose of this study was to... -
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