- Screening of Trichoderma Isolates as a Biological Control Agent against Ceratocystis paradoxa Causing Pineapple Disease of Sugarcane
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Rahman MA, Begum MF, Alam MF
- KMID: 2053028
- Mycobiology.
- 2009 Dec;37(4):277-285.
- doi: 10.4489/MYCO.2009.37.4.277
In this study, dual culture, poison agar, and direct methods were used to assess the ability of Trichoderma virens IMI-392430, T. pseudokoningii IMI-392431, T. harzianum IMI-392432, T. harzianum IMI-392433, and... -
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- Dietitian's Perception and Purchasing Pattern of Fruits in School Lunch Menu: Focus on Apples and Pears
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Seo SH, Jang JH
- KMID: 2332174
- J Korean Diet Assoc.
- 2007 May;13(2):194-206.
The purpose of this study was to identify dietitians' perception and purchasing pattern of fruits in elementary school lunch program. This study was conducted using mail survey from September 15... -
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- Alterations of Food-specific Serum IgG4 Titers to Common Food Antigens in Patients With Irritable Bowel Syndrome
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Lee HS, Lee KJ
- KMID: 2395427
- J Neurogastroenterol Motil.
- 2017 Oct;23(4):578-584.
- doi: 10.5056/jnm17054
BACKGROUND/AIMS: The role of dietary factors in the pathogenesis of irritable bowel syndrome (IBS) is still unclear. The aim of this study was to compare IgG4 levels to common food... -
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- Food allergy knowledge, perception of food allergy labeling, and level of dietary practice: A comparison between children with and without food allergy experience
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Choi Y, Ju S, Chang H
- KMID: 2313815
- Nutr Res Pract.
- 2015 Feb;9(1):92-98.
- doi: 10.4162/nrp.2015.9.1.92
BACKGROUND/OBJECTIVES: The prevalence of food allergies in Korean children aged 6 to 12 years increased from 10.9% in 1995 to 12.6% in 2012 according to nationwide population studies. Treatment for... -
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- Diet-Related Behaviors and Food Preference of Indonesian
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Park CY, Han SN
- KMID: 2267759
- Korean J Community Nutr.
- 2014 Feb;19(1):41-50.
- doi: 10.5720/kjcn.2014.19.1.41
As Korea is moving toward multicultural society, the number of Muslim, whose religion has a great influence on diet-related behaviors, is increasing in Korea. Since the number of immigrants from... -
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- Pollen-Food Allergy Syndrome in Korean Pollinosis Patients: A Nationwide Survey
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Kim MA, Kim DK, Yang HJ, Yoo Y, Ahn Y, Park HS, Lee HJ, Jeong YY, Kim BS, Bae WY, Jang AS, Park Y, Koh YI, Lee J, Lim DH, Kim JH, Lee SM, Kim YM, Jun YJ, Kim HY, Kim Y, Choi JH, Work Group for Rhinitis, the Korean Academy of Asthma, Allergy and Clinical Immunology
- KMID: 2441814
- Allergy Asthma Immunol Res.
- 2018 Nov;10(6):648-661.
- doi: 10.4168/aair.2018.10.6.648
PURPOSE: Pollen-food allergy syndrome (PFAS) is an immunoglobulin E (IgE)-mediated allergy in pollinosis patients caused by raw fruits and vegetables and is the most common food allergy in adults. However,... -
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