- The Role of Protein Phosphorylation in the Gustatory Cortex and Amygdala During Taste Learning
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Adaikkan C, Rosenblum
- KMID: 1438548
- Exp Neurobiol.
- 2012 Jun;21(2):37-51.
- doi: 10.5607/en.2012.21.2.37
Protein phosphorylation and dephosphorylation form a major post-translation mechanism that enables a given cell to respond to ever-changing internal and external environments. Neurons, similarly to any other cells, use protein... -
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