- Effects of a Low-Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyol Diet on Symptoms of Functional Abdominal Pain in Pediatric Patients
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Abdou El Gendy YG, Abdel Wahed MA, Hassan Ragab MH, Mohsen Awad YM
- KMID: 2535168
- Pediatr Gastroenterol Hepatol Nutr.
- 2022 Nov;25(6):510-518.
- doi: 10.5223/pghn.2022.25.6.510
Purpose: Recently, great interest has been focused on dietary fermentable oligosaccharides, disaccharides, monosaccharides, and polyols (FODMAPs) for the treatment of functional abdominal pain (FAP). Several meta-analyses, including those on the... -
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