J Korean Diet Assoc.  2018 Feb;24(1):48-61. 10.14373/JKDA.2018.24.1.48.

Anthropometic Characteristics, Serum Profiles and Nutrient Intakes by Drinking and Non-Drinking Status of Korean Women Aged 30–49 Years: Based on Korean National Health and Nutrition Examination Survey (2008–2015)

Affiliations
  • 1Department of Food & Nutrition, Sahmyook University, Seoul 01795, Korea.
  • 2Department of Business Administration, Sahmyook University, Seoul 01795, Korea.
  • 3Department of Food and Nutrition, Kyung-in Women's University, Incheon 21041, Korea. happyywon15@kiwu.ac.kr

Abstract

This study was conducted to investigate the anthropometric data, serum profiles, food intakes frequency, and nutrient intakes of women aged 30-49 years. The subjects were divided into two groups: drinking group and non-drinking group. For the study, we obtained data for analysis from the combined 2008-2015 Korean National Health and Nutrition Examination Survey (KNHANES). Height and weight were 159.2 cm and 58.1 kg in the drinking group as well as 158.1 cm and 57.7 kg in the non-drinking group, respectively. Obesity percentage in the two groups were 22.5% and 24.8%, respectively. HDL-cholesterol (P < 0.001) and Vitamin D (P=0.0248) levels in the drinking group were significantly higher than those of the non-drinking group. In the drinking group, rates of hypertension, myocardial infarction, and diabetes were significantly lower than those of the non-drinking group. Food and nutrient intakes, including energy, water, protein, fat, retinol, thiamin, riboflavin, and niacin, in the drinking group were significantly higher than those of the non-drinking group. In the two groups, energy, water, fiber, calcium, and potassium intakes were low while Na intakes were extremely high considering KDRIs (Dietary Reference Intakes for Koreans). The mean adequacy ratio (MAR) in the two groups was not significant.

Keyword

anthropometric data; serum profiles; nutrient intakes; drinking and non-drinking group

MeSH Terms

Calcium
Drinking*
Female
Humans
Hypertension
Myocardial Infarction
Niacin
Nutrition Surveys*
Obesity
Potassium
Riboflavin
Vitamin A
Vitamin D
Water
Calcium
Niacin
Potassium
Riboflavin
Vitamin A
Vitamin D
Water
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