Korean J Health Promot.  2017 Dec;17(4):234-241. 10.15384/kjhp.2017.17.4.234.

Association of Metabolic Syndrome with Whole Milk and Low Fat Milk: Using Data from the Korean National Health and Nutrition Examination Survey 2013–2015

• Moon HC
• Choi DH
• Lee TY
• Kim TY
• An YI
• Park SJ
• Jung MC

• KMID: 2399333
• DOI: http://doi.org/10.15384/kjhp.2017.17.4.234

Abstract

BACKGROUND
Korean milk consumption and low-fat milk sales are steadily increasing. The purpose of this study was to examine the association of metabolic syndrome according to the type of milk.
METHODS
The subjects included 5,553 persons who aged 19 to 64 years, from the data of the Korea National Health and Nutrition Examination Survey (KNHANES) 2013-2015. All subjects were divided by intake of type of milk that are "˜whole milk intake group', "˜low-fat milk intake group' and "˜no milk intake grou'p. And the subects were classified as 19-39 years old and 40-64 years old. In order to check differences of demo-sociographic characteristics and metabolic risk factors in three groups, the data was analyzed by chi-square test, t-test and binary logistic regression analysis.
RESULTS
For subjects aged 40-64, whole milk intake group had lower relevance with metabolic syndrome than no milk intake group (odds ratio [OR] 0.807, P=0.035, 95% confidence interval [CI] 0.660-0.985). But low fat milk intake group was't relevant (OR 0.879, P=0.350, 95% CI 0.670-1.152). Looking at the 19-39 year-old subjects, whole milk and low fat milk intake group were not associated with metaboic syndrome (OR 1.023, P=0.911, 95% CI 0.686-1.525; OR 1.547, P=0.103, 95% CI 0.915-2.617).
CONCLUSIONS
The results of this study show that whole milk intake is less relevant to the metabolic syndrome than no milk intake. Low fat milk intake was not relevant. More researches are needed to determine the effects of low fat milk and whole milk on metabolic syndrome.

Keyword

Milk; Korea National health and nutrition examination survey; Metabolic syndrome

MeSH Terms

Commerce
Humans
Korea
Logistic Models
Milk*
Nutrition Surveys*
Risk Factors

Figure

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  Figure 1 Flow chart for the criteria used in selection of the subjects. Abbreviation: KNHANES, the Korea National Health and Nutrition Examination Survey.

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