Mycobiology.
2015 Sep;43(3):371-371. 10.5941/MYCO.2015.43.3.371.
Erratum: Alternaria in Food: Ecophysiology, Mycotoxin Production and Toxicology
- Affiliations
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- 1Environmental Microbiology Lab., Division of Food Technology, Biotechnology & Agrochemistry, College of Agriculture & Life Sciences, Chonnam National University, Gwangju 500-757, Korea.
- 2Departamento de Quimica Organica, Facultad de Ciencias Exactas y Naturales, Universidad de Buenos Aires, Ciudad Universitaria, Pabellon II, 3o Piso, 1428 Buenos Aires, Argentina.
- 3Applied Mycology Group, AgriFood Theme, Cranfield University, Cranfield, Bedford, MK43 0AL, UK.
- KMID: 2312839
- DOI: http://doi.org/10.5941/MYCO.2015.43.3.371
Abstract
- Table 1 contained errors in direction of arrowheads.
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