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Analysis of Dietitians' Views on Insurance Fee for Enteral Nutrition in Seoul Hospital

Kim HJ, Mok HJ, Hong JI, Heo GJ, Lee IK

PURPOSE: Enteral nutrition is an efficient method of providing nutrition, which has significant clinical advantages. However, it presents difficulties of ensuring an adequate supply and management because meal wages are...
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Analysis of Hospital Foodservice Management and Health Insurance Coverage of Inpatient Meals in Seoul

Kim HJ, Kim EM, Lee GJ, Lee JJ, Lim JH, Lee JM, Jeon HJ, Lee HY

  • KMID: 2332307
  • J Korean Diet Assoc.
  • 2010 Nov;16(4):378-396.
The objectives of this study were to explore hospital foodservice management and to investigate conditions related to health insurance coverage of inpatient meals. A questionnaire was distributed to the nutrition...
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In-Patients' Food Consumption and Perception on Foodservice Quality at Hospitals

Kim MY, Kim KJ, Lee KE

  • KMID: 2332196
  • J Korean Diet Assoc.
  • 2008 Feb;14(1):87-96.
The purposes of this research were to investigate in-patients' perception on foodservice quality and to examine factors influencing their meal consumption at hospitals. Three general hospitals with over 400 beds...
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