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Relationship between Eating Behavior and Healthy Eating Competency of Single-Person and Multi-Person Households by Age Group

Hong SH, Kim JM

Objectives: The purpose of this study was to analyse the relationship between eating behaviour and healthy dietary competency of single and multi-person households, to improve healthy eating behavior. Methods: This study...
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The Relationship between Meal Regularity and Oral Health and Metabolic Syndrome of Adults in Single Korean Households

Jung JA, Cheon HW, Ju OJ

Background: This study aimed at investigating the meal regularity, health, and oral health habits of single Korean households to understand the impact of these factors on the risk of metabolic...
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Relationship between Meal Regularity and the Metabolic Syndrome among Korean Single-Person Household Adults under 60 Years of Age: Based on the Seventh Korea National Health and Nutrition Examination Survey (2016∼2018)

Song JY, Choi M, Kim OY

This study aimed to investigate the relationship between meal regularity (i.e. breakfast intake and meal-times), and the risk of metabolic syndrome (MetS) among generally healthy Korean single-person household adults (≤60...
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Associations between Living Alone and Smoking and Alcohol Consumption in Korean Adults

Lee SW, Han B, Cho SJ, Jung SJ, Huh Y, Kim J, Eum DH, Kim T, Min SH, Lee W, Cho J, Kwon MH, Nam GE

Background: Recently, single-person households have increased in Korea and this trend may have potential public health implications and affect various health behaviors. This study investigated the associations between living alone...
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Evaluation of the Nutrition Status and Metabolic Syndrome Prevalence of the Members according to the Number of Household Members based on the Korea National Health and Nutrition Examination Survey (2013–2014)

Lee JY, Choi SK, Seo JS

OBJECTIVES: This study evaluated the nutritional status and prevalence of metabolic syndrome of the people who participated in the KNHANES according to the number of household members. They were assessed...
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Analysis of the Difference in Nutrients Intake, Dietary Behaviors and Food Intake Frequency of Single- and Non Single-Person Households: The Korea National Health and Nutrition Examination Survey (KNHANES), 2014–2016

Kang NY, Jung BM

OBJECTIVES: This study was performed to compare the dietary life of single- and non single-person households in the Korea National Health and Nutrition Examination Survey (KNHANES). METHODS: A nationally representative sample...
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The Effects of the Economic Characteristics of Single-person Households on the Food Service Industry

Jo PK

OBJECTIVES: The purpose of this study was to examine the economic characteristics of single-person households and explain the effects of them on the food service industry. METHODS: For this paper, I...
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Socioeconomic Disparities in Osteoporosis Prevalence: Different Results in the Overall Korean Adult Population and Single-person Households

Kim J, Lee J, Shin JY, Park BJ

OBJECTIVES: The present study was conducted in order to examine the association between socioeconomic status (SES) and osteoporosis prevalence in Korea and to assess whether different associations are found in...
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