- Effect of Some Food Preservatives on the Lipolytic Activity of Beef Luncheon Fungi
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Saleem AR
- KMID: 1487338
- Mycobiology.
- 2008 Sep;36(3):167-172.
- doi: 10.4489/MYCO.2008.36.3.167
Beef luncheon meat is one of the most popular meals in several countries in the world including Egypt. Thirty one fungal species and 3 species varieties were recovered from 30... -
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