- A Comparative Study of Salinity in Packaged Kimchi, Bulk Kimchi and Common Foods in Korea
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Rho SN, Yun ME
- KMID: 2332239
- J Korean Diet Assoc.
- 2009 Feb;15(1):69-76.
To determine the salinity of packaged Kimchi, bulk Kimchi and other common foods, we collected samples of foods from the Gyeonggi province area in October 2006 and determined the salinity... -
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- Effects of Pumpkin Water Extract Supplement on Serum Lipid and Fasting Glucose Levels in Female Collegians
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Rho SN, Yun ME
- KMID: 2332273
- J Korean Diet Assoc.
- 2009 Nov;15(4):343-355.
To elucidate the effect of a 4 week dietary supplementation with pumpkin water extract on serum lipid and fasting glucose levels, 41 female collegians residing in the Gyeonggi area were... -
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- A Study on Body Mass Index (BMI), Nutrients Intake and Serum Lipid Components of Industrial Male Workers
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Lee SH, Rho SN
- KMID: 2331879
- J Korean Diet Assoc.
- 1999 Feb;5(1):10-20.
This study aimed at investigating correlation of nutrients intake and serum lipids of industrial workers. 226 for adult aged 20yr~59yr (average age 35.9yr) were selected as subjects during 6 months,... -
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- The Effects of Programmed Dietary System of a Mixture of Natural Supplements on the Composition, Serum Lipids and the Leptin Levels
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Lee SH, Cho JM, Lee MS, Cho BN, Jew SS, Cho YH, Kim KT, Jin DK, Rho SN
- KMID: 2301388
- Korean J Community Nutr.
- 2003 Jun;8(3):356-367.
This study was to investigate the effects of a silk peptide, and prune and raspberry mixture on the body fat, serum lipid composition and fat distribution in Korean women during... -
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