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The Nutrient Intakes of Rural High-Schoolers with Depressire Tendencies

Rhie SG, Lee GS

  • KMID: 2300758
  • Korean J Community Nutr.
  • 1999 Sep;4(3):356-365.
This study was carried out to evaluate high-school students' nutrient intakes according to the status of depressive trends, and to analyse the in physical and mental health status. The volunteers...
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A Comparison of the Dietary Habit and Nutrient Intakes of Korean Farmers according to Different Family Patterns and Farming Types

Rhie SG, Park Y

  • KMID: 2300802
  • Korean J Community Nutr.
  • 1998 Nov;3(5):739-747.
The purpose of this study was to compare the dietary habit and nutrient intakes of Korean farmers according to their different family patterns and farming types. Food and nutrient intakes...
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Rice Preference Differences in Subjects Taking Breakfast Regularly and Skipping Breakfast in Kyeonggi-do Residence

Choi MY, Park DY, Rhie SG

  • KMID: 2301370
  • Korean J Community Nutr.
  • 2003 Aug;8(4):547-555.
Carbohydrate intake is decreasing along with the reduction of rice consumption among the Korean population. There is an increasing trend of diet-related degenerative diseases with the increased consumption of animal...
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