- Development and Pilot Testing of the Snackability Smartphone Application to Identify Healthy and Unhealthy Snacks
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Prapkree L, Sadjadi M, Huffman F, Palacios C
- KMID: 2457468
- Healthc Inform Res.
- 2019 Jul;25(3):161-172.
- doi: 10.4258/hir.2019.25.3.161
OBJECTIVES: Snacks contribute to the diet quality in youth, which is often poor. Although the US Department of Agriculture (USDA) has guidelines for healthy snacks, this is lost in translation... -
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- Development and Evaluation of a Nutritional Smartphone Application for Making Smart and Healthy Choices in Grocery Shopping
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López D, Torres M, Vélez J, Grullon J, Negrón E, Pérez CM, Palacios C
- KMID: 2368981
- Healthc Inform Res.
- 2017 Jan;23(1):16-24.
- doi: 10.4258/hir.2017.23.1.16
OBJECTIVES: This study developed a smartphone nutritional application (app) for making smart and healthy choices when purchasing food in grocery stores and tested its feasibility, usability, satisfaction and acceptability. METHODS: “MyNutriCartâ€... -
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