- Dietary Quality Evaluation by Menu Analysis of Korea Antarctic Expedition
-
Choi J, Kim C, Chung YJ
- KMID: 2078414
- Korean J Nutr.
- 2007 Mar;40(2):182-190.
The purpose of this study is to evaluate dietary quality of Korea Antarctic expedition by menu analysis. Basic menu pat-tern, intake of dish and dish group, DDS (dietary diversity score... -
- CITED
-
- Close
- SHARE
-
- Close
- Nutritional Evaluation of Served Menu in Korean Temples
-
Kim JA, Lee SY
- KMID: 2078413
- Korean J Nutr.
- 2007 Mar;40(2):172-181.
This study was performed to evaluate served menu in Korean temples. Among available temples in the nation, 34 tem-ples were carefully selected considering location and the gender characteristics. A five... -
- CITED
-
- Close
- SHARE
-
- Close
- Effects of Xylooligosaccharide Intake on Fecal Bifidobacteria,Lactic acid and Lipid Metabolism in Korean Young Women
-
Na MH, Kim WK
- KMID: 2078411
- Korean J Nutr.
- 2007 Mar;40(2):154-161.
This study investigated the effects of xylooligosaccharide on feces bifidobacteria proliferation, lactic acid concen-tration and lipid metabolism in healthy woman. Fourteen volunteers were randomly assigned to 2 groups : 1.4... -
- CITED
-
- Close
- SHARE
-
- Close
- Cytotoxicity and Quinone Reductase Activity Stimulating Effects of Fin of Thunnus Thynnus Extracts in Various Cancer Cells
-
Shin MO, Ku MJ, Bae SJ
- KMID: 2078410
- Korean J Nutr.
- 2007 Mar;40(2):147-153.
In this study, we investigated the anticancer activity of the fin of Thunnus Thynnus (TT ). TT was extracted with methanol (TTM ), and then further fractionated into four subfractions... -
- CITED
-
- Close
- SHARE
-
- Close
- Effects of Nutrition and Exercise Education on Fat Mass and Blood Lipid Profile in Postmenopausal Obese Women
-
Kim NH, Kim JM, Kim H, Chang N
- KMID: 2078412
- Korean J Nutr.
- 2007 Mar;40(2):162-171.
Obesity is an independent risk factor for coronary artery disease in the postmenopausal women, which may be mediated by alteration of blood lipid metabolism. We are aimed to evaluate the... -
- CITED
-
- Close
- SHARE
-
- Close
- Effects of Dietary Conjugated Linoleic Acid (CLA)on Antioxidant System in the Liver of Chronically Ethanol -Treated Rats
-
Kim SN, Kim MS, Park HS
- KMID: 2078405
- Korean J Nutr.
- 2007 Mar;40(2):105-110.
The study was designed to observe antioxidant activities of conjugated linoleic acid (CLA )by determining antioxidant enzyme protein levels [cytochrome P4502 E1 (CYP2E1 ), Copper, Zinc-superoxide dismutase (CuZn-SOD ), glutathione peroxidase (GSH-Px... -
- CITED
-
- Close
- SHARE
-
- Close
- Oxidative Stress of Mouse Fed with gamma -Irradiated Soybean Diet
-
Park SY, Seo DY, Suh KS, Ly SY
- KMID: 2078409
- Korean J Nutr.
- 2007 Mar;40(2):138-146.
Food irradiation has been steadily increased in many countries concomitantly with increasing international trades. Harmful contaminants naturally occurred from foods which contain high levels of unsaturated fatty acids that are... -
- CITED
-
- Close
- SHARE
-
- Close
- Effects of Maternal Folic Acid Nutritional Status on the Expression of Myelin Basic Protein in the Offspring
-
Chae EH, Kim SJ, Lee HY, Chang N
- KMID: 2078408
- Korean J Nutr.
- 2007 Mar;40(2):130-137.
Myelin basic protein (MBP ), a major structural protein of the myelin, is thought to be important for the maintenance of myelin in the central nervous system (CNS ). We... -
- CITED
-
- Close
- SHARE
-
- Close
- Effect of Lysine -Limited Diets Containing Different Levels of L -Carnitine on Body Weight and Lipid Metabolism in Obesity -Induced Adult Rats
-
Kim JK, Kim MK
- KMID: 2078407
- Korean J Nutr.
- 2007 Mar;40(2):118-129.
This study was performed to investigate the effect of lysine-limited diets containing different levels of L-carnitine on body weight and lipid metabolism in obesity-induced adult rats. Eight-month-old male Sprague-Dawley rats... -
- CITED
-
- Close
- SHARE
-
- Close
- Effect of Pyroligneous Liquor on Oxygen Radicals and Their Scavenger Enzymes in Liver of CD Rats
-
Cho WK, Choi JH
- KMID: 2078406
- Korean J Nutr.
- 2007 Mar;40(2):111-117.
This study was designed to investigate the effects of pyroligneous liquor on oxygen radicals and their scavenger enzy-mes in the liver of Cri/Bgi CD rats (7 rats per group ).... -
- CITED
-
- Close
- SHARE
-
- Close
