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Trends in Dietary Behavior Changes by Region using 2008 ~ 2019 Community Health Survey Data

Jeong YH, Kim HY, Lee HY

Objectives: This study examined trends in the health status and dietary behavior changes by region using the raw data from the 2008 ~ 2019 Community Health Survey. Methods: This study analyzed...
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Nutritional Status of Intensive Care Unit Patients According to the Referral to the Nutrition Support Team and Compliance with the Recommendations

Sohn Y, Hyun T

Objectives: This study aimed to examine the effectiveness of the intervention of the nutrition support team (NST) on the nutritional status of critically ill patients. Methods: The medical records of 176...
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Evaluation of Nutritional Quality of Convenience Store Meal Boxes according to Store Company and Meal Price

Cho C, Nam Y, Nam Y, Yoo HJ, Yoo HJ

Objectives: This study evaluated nutritional quality of convenience store meal boxes according to store company and meal price. Methods: In May 2020, 71 meal boxes from five major convenience store companies...
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Consumption of Weight-control or Health Functional Foods, Dietary Habits, and Weight Perceptions According to the Body Mass Index of Adult Women in the Chungcheong Area

Seong G, Pae M

Objectives: This study was conducted to investigate the experience and perception among adult women regarding weight control and the consumption of weight-control foods or health functional foods based on their...
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Development and Validation of a Questionnaire on the Feasibility of a Mobile Dietary Self-Monitoring Application

Lee H, Ahn JS, Lee JE

Objectives: This study aimed to develop and assess the content validity and internal consistency of a questionnaire on the feasibility of mobile dietary self-monitoring applications. Methods: We developed a feasibility questionnaire...
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Association Between Health Literacy and Health Promoting Behavior (Eating Habits, Physical Activity, and Stress) of University Students

Kim YS, Kim YS

Objectives: This study attempted to examine the association between health literacy and health-promoting behavior, and identify the major variables that affect the health-promoting behavior of university students. Methods: This was a...
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