- The Development of Website-based Food and Nutrition for Women
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Jung AR, Joo NM
- KMID: 2301028
- Korean J Community Nutr.
- 2008 Jun;13(3):359-366.
This study has two section, one is design and development of website, the other is evaluation of website quality. The website was designed to have three web contents, Nutrition education... -
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- Dietary Habits, Food Frequency and Dietary Attitudes by Gender and Nutrition Knowledge Level in Upper-grade School Children
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Yon MY, Han YH, Hyun TS
- KMID: 2301024
- Korean J Community Nutr.
- 2008 Jun;13(3):307-322.
This study was carried out to examine dietary habits, food frequency and dietary attitudes by gender and nutrition knowledge level in upper-grade school children. Subjects were 223 boys and 208... -
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- Comparison of Dietary Patterns by Sex and Urbanization in Different Economic Status
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Choi J, Moon HK
- KMID: 2301027
- Korean J Community Nutr.
- 2008 Jun;13(3):346-358.
The purpose of this study is to find differences in dietary patterns through menu analysis by economic status. The data was obtained from the 1998 and 2001 National Health and... -
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- A Study on Dietary Behavior and Health Condition of Employees at Department Stores
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Kim HK, Kim JH, Park YS
- KMID: 2301030
- Korean J Community Nutr.
- 2008 Jun;13(3):374-385.
A study has been performed to provide the basic information about the current dietary habits, health related behaviors, and body indices and to bring forward the importance of this information... -
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- A Study on Nutrient Intakes and Blood Lipids of Middle Aged Men Living in Jeonbuk Province by Percentage of Body Fat
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Chang HS
- KMID: 2301026
- Korean J Community Nutr.
- 2008 Jun;13(3):334-345.
The purpose of this study was to compare nutrient intakes and blood lipids according to the obesity index of middle aged men. Subjects were assigned to one of the following... -
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- Major Dietary Patterns and Their Associations with Socio-Demographic, Psychological and Physical Factors Among Generally Healthy Korean Middle-Aged Women
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Lee SM, Oh AR, Ahn HS
- KMID: 2301036
- Korean J Community Nutr.
- 2008 Jun;13(3):439-452.
This study was conducted to identify major dietary patterns of generally healthy Korean middle-aged women and to examine associations of the dietary patterns with socio-demographic, psychological, and physical characteristics. Data... -
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- Effect of Prune Supplementation on Dietary Fiber Intake and Constipation Relief
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Han YH, Yon MY, Hyun TS
- KMID: 2301035
- Korean J Community Nutr.
- 2008 Jun;13(3):426-438.
The purpose of this study was to examine bowel habits, dietary habits, and nutrient intake of constipated adults, and the effects of prune products on relieving constipation symptoms. Fifty one... -
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- A Study of Hospital Foodservice Satisfaction after Covering Hospital Foodservice in the National Health Insurance
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Hwang RI, Kwon JH
- KMID: 2301032
- Korean J Community Nutr.
- 2008 Jun;13(3):396-404.
This study aimed to evaluate the amount of patients' satisfaction with hospital foodservices among those who were benefited from national health insurance during theirhospitalization. A total of 3,094 inpatients from... -
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- Dietary Intake, Serum Lipids, Iron Index and Antioxidant Status by Percent Body Fat of Young Females
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Bae HS
- KMID: 2301025
- Korean J Community Nutr.
- 2008 Jun;13(3):323-333.
The aim of this study was to measure and compare nutrient intake, anthropometric measurements and serum indices by percent body fat as one of the index of obesity degree in... -
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- A Survey of Female College Students' Knowledge and Attitudes Toward Breastfeeding
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Lee HK, Song Y, Kang NM
- KMID: 2301029
- Korean J Community Nutr.
- 2008 Jun;13(3):367-373.
Breastfeeding is an ideal approach for physical and emotional development of babies, as well as recovery of mothers. A breastfeeding education for female students seems to be an effective intervention... -
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- Do Obese Children Exhibit Distinguishable Behaviours from Normal Weight Children?-Based on Literature Review
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Baek S
- KMID: 2301031
- Korean J Community Nutr.
- 2008 Jun;13(3):386-395.
Since obesity has been a crucial issue regarding children's health in Korea, numerous studies have been conducted. However, it is difficult to locate studies that can help researchers and/or medical... -
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- A Study on the Sanitation Management Status and Barriers to HACCP System Implementation of School Foodservice Institutions in Seoul Metropolitan Area
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Kim GM, Lee SY
- KMID: 2301033
- Korean J Community Nutr.
- 2008 Jun;13(3):405-417.
The purpose of the study was to investigate the sanitation management status and implementation barriers of the HACCP system. A survey was conducted based on 760 schools through e-mail after... -
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- Dietary and Non-dietary Factors Related to Bone Mineral Density in Female College Students
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Lim JH, Bae HS, Lee SM, Ahn HS
- KMID: 2301034
- Korean J Community Nutr.
- 2008 Jun;13(3):418-425.
The purpose of this study was to investigate correlations between bone mineral density (BMD) and dietary and nondietary factors in female college students. The BMD of the subjects (n =... -
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