- The Effectiveness of Nutrition Education Provided by Dietitians in Child Care Centers
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Chang H, Ko E
- KMID: 2301107
- Korean J Community Nutr.
- 2007 Jun;12(3):299-309.
The purpose of this study was to evaluate the effectiveness of nutrition education with nutrition services provided by dietitians who were placed in child care facilities from the Korean Dietetic... -
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- Measuring Students' Performances and Evaluating the Internship Program for Students Majoring in Food and Nutrition
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Lee HY
- KMID: 2301110
- Korean J Community Nutr.
- 2007 Jun;12(3):333-343.
The purposes of this study were to evaluate students' performance by student self-evaluation and by educators in the field respectively after an internship program, to analyze the gap between the... -
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- Weight Control and Associated Factors among Health-related Major Female College Students in Seoul
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Lim JY, Rha HB
- KMID: 2301103
- Korean J Community Nutr.
- 2007 Jun;12(3):247-258.
This study was conducted to investigate weight control status and associated factors among health-related major female college students. The subjects consisted of 41 nutrition and 78 physical exercise major female... -
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- A Comparative Study of Nutrition Knowledge, Dietary Attitude and Nutrient Intakes of Dietitians and Non-Dietitians Working in the Chonnam Area
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Jung BM, Kim MJ, Choi IS
- KMID: 2301106
- Korean J Community Nutr.
- 2007 Jun;12(3):284-298.
This study was performed by a comparative analysis of nutritional knowledge, dietary attitudes and nutrient intakes of dietitians and non-dietitians. The subjects of this study were 103 dietitians and 166... -
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- Study on the Dietetic Internship Program of Catering Company
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Jang S, Lee Y
- KMID: 2301109
- Korean J Community Nutr.
- 2007 Jun;12(3):322-332.
The purposes of this research were to examine the effect of the catering company's dietetic internship program through a self-evaluating ability test about management performance between pre and post internship... -
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- The Structural Correlation between Consumer's Attitudes and Intention of Repurchase of Home Meal Replacement (HMR) according to the Product Categories
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Chung L, Lee HY, Yang IS
- KMID: 2301111
- Korean J Community Nutr.
- 2007 Jun;12(3):344-351.
The purposes of this study were to analyze the consumer inclination to convenience towards HMR in order to verify the structural correlation of the actual state of consumption, and to... -
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- A stydy on Nutritional Status and Eating Behaviors of Underweight Adolescent Boys Using 2001 NHANS of Korea
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Kwon MK, Park YS
- KMID: 2301102
- Korean J Community Nutr.
- 2007 Jun;12(3):235-246.
This study was performed to identify nutritional status and eating behaviors of underweight male adolescents aged 15 to 19 years. The subjects selected by using the data of KNHANS-2001 were... -
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- Nutritional Environment Influences Hypertension in the Middle-aged Korean Adults: based on 1998 & 2001 National Health and Nutrition Survey
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Lee HJ, Lee HS, Lee Y, Jang YA, Moon JJ, Kim CI
- KMID: 2301105
- Korean J Community Nutr.
- 2007 Jun;12(3):272-283.
This study was performed to delineate the relationship between lifestyle and nutritional risk factors associated with hypertension in representative middle-aged Korean population. Hypertension in this study is defined as hypertensive... -
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- Trans Fatty Acids of Breast Milk Lipids of Korean Women from Week 1 to 6 Months of Postpartum
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Kong KA, Lim HS
- KMID: 2301101
- Korean J Community Nutr.
- 2007 Jun;12(3):223-234.
This study was done to determine the trans fatty acid (tFA) composition of human milk from postpartum to sixth months after delivery, to investigate the tFA intake of lactating women,... -
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- Assessment of Food Safety Management Performance for School Food Service in the Seoul Area
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Lee JH, Goh YK, Park KH, Ryu K
- KMID: 2301108
- Korean J Community Nutr.
- 2007 Jun;12(3):310-321.
Effective and systematic sanitation management programs are necessary to prevent foodborne disease outbreaks in school foodservice operations. The purpose of this study was to identify the elements to improve in... -
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- Assessment of Daily Steps, Physical Activity and Activity Coefficient of the Elementary School Children in the Rural Area
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Lee HM, Kim EK
- KMID: 2301113
- Korean J Community Nutr.
- 2007 Jun;12(3):361-371.
The purpose of this study was to assess the daily steps, physical activities and activity coefficient of the elementary school children in the rural area. Body weight, height and daily... -
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- The Association of Dietary Patterns with Bone Mineral Density in Middle-aged Women: A Cohort of Korean Genome Epidemiology Study
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Park SJ, Ahn Y, Kim HM, Joo SE, Oh KS, Park C
- KMID: 2301112
- Korean J Community Nutr.
- 2007 Jun;12(3):352-360.
Several nutrients are known to affect bone mineral density (BMD). However, these nutrients are combined with food intake and dietary patterns and little is known about the association of dietary... -
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- The Comparison in Daily Intake of Nutrients and Dietary Habits of College Students in Busan
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Ko MS
- KMID: 2301104
- Korean J Community Nutr.
- 2007 Jun;12(3):259-271.
The purpose of this study was to investigate the dietary habits and daily intake of nutrients in college students. This survey was conducted using a self-administered questionaire. The average heights... -
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