- A Study on Nutrition Knowledge, Dietary Attitude, Food Habit of Middle School Students in Chonbuk Area
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Eom HS, Jeong MJ, Kim SB
- KMID: 2233461
- Korean J Community Nutr.
- 2005 Oct;10(5):574-581.
The purpose of this study was to investigate nutrition knowledge, dietary attitude and a food habits of middle school students. The study was carried out through questionnaire. The subjects were... -
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- Dietary Behaviors and Status of Nutrient Intakes by the Obesity Levels of Housewives in Daegu
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Park JA, Yoon JS
- KMID: 2233466
- Korean J Community Nutr.
- 2005 Oct;10(5):623-632.
This study was intended to collect the baseline information on dietary behavior of adults to develop nutrition education program in the context of healthy weights at community level. Nutrient intakes... -
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- Satisfaction of Elementary Students Eating School Lunch; Association with Level of Involvement in School Lunch Service
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Yoon J, Choo YJ, Chung SJ, Ryu SH
- KMID: 2233470
- Korean J Community Nutr.
- 2005 Oct;10(5):668-676.
The purpose of this study was to determine the relationship between the students' levels of involvement in school lunch service and their satisfaction levels with the service. A survey was... -
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- Effects of School-based Nutrition Education for Korean Food Guide on Food Intake Frequency of Adolescents
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Kim JS, Park MS, Cho YS, Lee JW
- KMID: 2233462
- Korean J Community Nutr.
- 2005 Oct;10(5):582-591.
The purpose of this study was to examine the effect of nutrition education about the Korean food guide to middle school students on food intake measured by food frequency. Three... -
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- Changes in Blood Pressures, Blood Profiles and Physical Conditions among Adults in the Daejeon Area
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Kang HK
- KMID: 2233467
- Korean J Community Nutr.
- 2005 Oct;10(5):633-644.
The body mass index, blood pressures and blood profiles of adults, who worked at three colleges in the Daejeon area, were evaluated for use in developing well-balanced menus at their... -
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- Nutritional Status of Hospitalized Geriatric Patients Using by the Mini Nutritional Assessment
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Chung SH, Sohn CM
- KMID: 2233468
- Korean J Community Nutr.
- 2005 Oct;10(5):645-653.
The prevalence of undernutrition in hospital populations is known to be high. The presence of malnutrition is associated with depression, infections, sarcopaenia, falls, fractures, reduced autonomy and increased mortality. This... -
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- Selenium, Manganese, Copper and Zinc Contents in Serum of Patients with Cervical Intraepithelial Neoplasia
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Bae HS, Lee GJ, Ahn HS
- KMID: 2233473
- Korean J Community Nutr.
- 2005 Oct;10(5):700-707.
The purpose of this study was to investigate the implications of dietary intake and the level of serum micronutrients (Se, Mn, Cu, Zn), lipid peroxidation, and antioxidant capacity in Korean... -
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- A Change of Serum Folate and Vitamin B12 Concentrations of Maternal and Umbilical Cord Blood during Pregnancy
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Lee GJ, Jang HM, Ahn HS
- KMID: 2233465
- Korean J Community Nutr.
- 2005 Oct;10(5):615-622.
Folate and Vitamin B12 are essential nutrients important during pregnancy. This study was conducted to evaluate the folate and vitamin B12 nutritional status of Korean pregnant women and to investigate... -
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- Comparison of Nutritional Status and Inflammational Markers in DM and nonDM Hemodialysis Patients
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Kim S, Sohn C, Chae DW
- KMID: 2233472
- Korean J Community Nutr.
- 2005 Oct;10(5):693-699.
Protein-calorie malnutrition is common in maintenance dialysis patients. Indeed, diabetic patients with chronic renal failure are considered to be at increased risk of malnutrition. The aim of this study was... -
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- A Study on Relation between Premenstrual Syndrome (PMS) and Nutritional Intake, Blood Composition of Female College Students
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Kim SH, Lee JH
- KMID: 2233464
- Korean J Community Nutr.
- 2005 Oct;10(5):603-614.
This study was performed to investigate the correlation between Premenstrual syndrome (PMS) and nutritional intake, blood composition of female students. One hundred and one female students were selected as the... -
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- The Different View Point Of Child Education Center Food Service Program between the Parents and the Teachers
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Lee Y
- KMID: 2233469
- Korean J Community Nutr.
- 2005 Oct;10(5):654-667.
To survey the different view points about food service programs among parents and teachers, 2 types of questionnaires, which consisted of attitude, perception, satisfaction and demand of the food service... -
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- Comparison of Nutrient Intakes Regarding Stages of Change in Dietary Fiber Increasing for College Students in Kyunggi-Do
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Chung EJ
- KMID: 2233463
- Korean J Community Nutr.
- 2005 Oct;10(5):592-602.
This study was conducted to compare nutrient intakes regarding stages of change in dietary fiber increasing behavior. Subjects were consisted of healthy 383 college students (250 females and 133 males)... -
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- The Effects of Monacolin-Inoculated Rice Embryo on the Body Fat and Serum Lipid Profiles of Obese Elementary School Students
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Kang SA, Kwoun SJ, Choi YS, Lim Y, Park DK
- KMID: 2233460
- Korean J Community Nutr.
- 2005 Oct;10(5):565-573.
The purpose of this study was to investigate the effect of Monacolin-inoculated rice embryo on the body fat and serum lipid profiles in 61 obese elementary school students. The subjects... -
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- Development and Evaluation of Validity of Dish Frequency Questionnaire (DFQ) and Short DFQ Using Na Index for Estimation of Habitual Sodium Intake
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Son SM, Huh GY, Lee HS
- KMID: 2233471
- Korean J Community Nutr.
- 2005 Oct;10(5):677-692.
The assessment of sodium intake is complex because of the variety and nature of dietary sodium. This study intended to develop a dish frequency questionnaire (DFQ) for estimating the habitual... -
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